{"title":"Lamb Bone-in Cuts \u0026 Steaks","description":null,"products":[{"product_id":"halal-lamb-bone-in-diced-mix-parts","title":"Fresh Halal British Lamb Bone-In Diced Mix Parts - Red Tractor Approved","description":"\u003cp\u003eHalal Lamb Bone-In Diced Mix Parts is a Certified Halal mix of bone-in lamb pieces, diced or chunked for slow-cooked curries, stews and biryani. Produced in the UK and packed from 500g to 4kg, it combines assorted bone-in cuts rather than one joint, giving long-simmered dishes extra flavour and body from the bone.\u003c\/p\u003e\u003ch2\u003eWhat Exactly Is Bone-In Diced Lamb Mix Parts?\u003c\/h2\u003e\u003cp\u003eIt isn't one specific cut. Mix Parts is an assortment of bone-in lamb pieces rather than a single named joint like shoulder or neck. It's diced or chunked to order and packed from 500g up to 4kg, so you pick the format and pack size that suits your pot rather than one fixed cut.\u003c\/p\u003e\u003ch2\u003eWhat's Actually In A Pack Of Mix Parts?\u003c\/h2\u003e\u003cp\u003eBone-in pieces keep the marrow and connective tissue intact, both rendering slowly over a long, low simmer to soften the meat and thicken the sauce. Diced pieces cook fastest, while the larger chunks hold their shape and keep bone in contact with the liquid throughout, suiting biryani or a slow-simmered curry.\u003c\/p\u003e\u003ch2\u003eWhat Cutting Styles, Prep And Pack Sizes Can You Choose?\u003c\/h2\u003e\u003cp\u003eThis mix is cut to order as small dice (10-15g), medium dice (25-30g), large dice (50-60g) or chunks (160-180g), and prepared Fat-On or Fat-Off.\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eCutting styles: Diced 10-15g, Diced 25-30g, Diced 50-60g, Chunks 160-180g\u003c\/li\u003e\n\u003cli\u003ePreparation: Fat-On or Fat-Off\u003c\/li\u003e\n\u003cli\u003ePack sizes: 500g, 1kg, 2kg or 4kg\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Onlinemeatshop","offers":[{"title":"Diced (10-15G) \/ Fat-Off \/ 500G","offer_id":62271972376963,"sku":null,"price":9.89,"currency_code":"GBP","in_stock":true},{"title":"Diced (25-30G) \/ Fat-Off \/ 500G","offer_id":62271972409731,"sku":null,"price":9.89,"currency_code":"GBP","in_stock":true},{"title":"Diced (50-60G) \/ Fat-Off \/ 500G","offer_id":62271972442499,"sku":null,"price":9.89,"currency_code":"GBP","in_stock":true},{"title":"Chunks (160-180G) \/ Fat-Off \/ 500G","offer_id":62271972475267,"sku":null,"price":9.89,"currency_code":"GBP","in_stock":true},{"title":"Diced (10-15G) \/ Fat-Off \/ 1KG","offer_id":62271972508035,"sku":null,"price":19.59,"currency_code":"GBP","in_stock":true},{"title":"Diced (25-30G) \/ Fat-Off \/ 1KG","offer_id":62271972540803,"sku":null,"price":19.59,"currency_code":"GBP","in_stock":true},{"title":"Diced (50-60G) \/ Fat-Off \/ 1KG","offer_id":62271972573571,"sku":null,"price":19.59,"currency_code":"GBP","in_stock":true},{"title":"Chunks (160-180G) \/ Fat-Off \/ 1KG","offer_id":62271972606339,"sku":null,"price":19.59,"currency_code":"GBP","in_stock":true},{"title":"Diced (10-15G) \/ Fat-Off \/ 2KG","offer_id":62271972639107,"sku":null,"price":38.39,"currency_code":"GBP","in_stock":true},{"title":"Diced (25-30G) \/ Fat-Off \/ 2KG","offer_id":62271972671875,"sku":null,"price":38.39,"currency_code":"GBP","in_stock":true},{"title":"Diced (50-60G) \/ Fat-Off \/ 2KG","offer_id":62271972704643,"sku":null,"price":38.39,"currency_code":"GBP","in_stock":true},{"title":"Chunks (160-180G) \/ Fat-Off \/ 2KG","offer_id":62271972737411,"sku":null,"price":38.39,"currency_code":"GBP","in_stock":true},{"title":"Diced (10-15G) \/ Fat-Off \/ 4KG","offer_id":62271972770179,"sku":null,"price":76.79,"currency_code":"GBP","in_stock":true},{"title":"Diced (25-30G) \/ Fat-Off \/ 4KG","offer_id":62271972802947,"sku":null,"price":76.79,"currency_code":"GBP","in_stock":true},{"title":"Diced (50-60G) \/ Fat-Off \/ 4KG","offer_id":62271972835715,"sku":null,"price":76.79,"currency_code":"GBP","in_stock":true},{"title":"Chunks (160-180G) \/ Fat-Off \/ 4KG","offer_id":62271972868483,"sku":null,"price":76.79,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0521\/3745\/9891\/files\/Untitleddesign_2-108875_85375e96-833c-48c6-b7d5-5be824f09ff8.png?v=1754058784"},{"product_id":"fresh-halal-british-baby-lamb-neck","title":"Fresh Halal British Whole Lamb Neck - Red Tractor Approved","description":"\u003cp\u003eFresh Halal British Baby Lamb Neck is a slow-cook cut of 100% baby lamb meat, Certified Halal and produced in the UK from animals slaughtered by the non-stunned method, Antibiotic-free and Growth hormone-free. Buy it whole, or cut to order into steaks, dice or chunks, for long, gentle cooking in stews, curries and pot roasts.\u003c\/p\u003e\u003ch2\u003eHow Is This Lamb Neck Cut?\u003c\/h2\u003e\u003cp\u003eThis neck comes whole, or cut to order into 150-180g steaks, 160-180g chunks, or diced at 10-15g, 25-30g and 50-60g.\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eSteaks at 150-180g, for browning before a stew\u003c\/li\u003e\n\u003cli\u003eDice at 10-15g, 25-30g or 50-60g, or 160-180g chunks for curries and casseroles\u003c\/li\u003e\n\u003cli\u003eWhole, kept intact for long, slow braises\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eEvery option comes Fat-On or Fat-Off, packed from 500g up to 4kg.\u003c\/p\u003e\u003ch2\u003eIs This the Same as a Half Lamb?\u003c\/h2\u003e\u003cp\u003eNo, a half lamb is a whole carcass split lengthways, covering every cut from shoulder to leg. This is the neck alone, sold whole or cut to order into steaks, dice and chunks.\u003c\/p\u003e\u003cp\u003ePacks run from 500g, enough for a small stew for two, up to 4kg for batch-cooking curries, a fraction of the volume a half-carcass order represents.\u003c\/p\u003e\u003ch2\u003eHow Should You Store Baby Lamb Neck?\u003c\/h2\u003e\u003cp\u003eKeep this lamb neck refrigerated and cook or freeze it soon after it arrives; chilled meat performs best within a few days, while the freezer holds it well beyond that if freezer space allows.\u003c\/p\u003e\u003cp\u003eThaw it fully in the fridge before browning or braising, and once defrosted treat it as fresh: cook it through and don't refreeze raw.\u003c\/p\u003e","brand":"Onlinemeatshop","offers":[{"title":"Steaks (150-180G) \/ Fat-On \/ 500G","offer_id":62272001900931,"sku":null,"price":5.29,"currency_code":"GBP","in_stock":true},{"title":"Diced (10-15G) \/ Fat-On \/ 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Certified Halal, they come Fat-On or Fat-Off, from whole racks down to small dice, and suit slow braising, grilling or a rich curry.\u003c\/p\u003e\u003ch2\u003eWhat Is This Cut, Exactly?\u003c\/h2\u003e\u003cp\u003eBreast ribs come from the flatter, layered part of the ribcage, where meat and fat run between the bones instead of sitting as one lean muscle, letting the cut self-baste as it cooks. Every rack is Produced in the UK from 100% Baby Lamb Meat, sold Fat-On or Fat-Off.\u003c\/p\u003e\u003ch2\u003eAren't These Just Lamb Short Ribs?\u003c\/h2\u003e\u003cp\u003eNot quite. What's usually sold as 'short ribs' is a thinner strip cut further down the belly. 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Packs range from 500g to 2 KG, so you can buy the rack whole for a roast, or split it into individual chops for the grill.\u003c\/p\u003e\u003ch2\u003eWhat cutting styles and pack sizes are available?\u003c\/h2\u003e\u003cp\u003eOrder the rack whole at 7 ribs, or portioned to 3 ribs (270-285g), 2 ribs (175-180g) or a single rib (85-95g) for individual grilling. For quicker cooking, ask for it diced mid (20-30g) or diced small (10-15g) — both good for skewers, curries or stir-fries. Every style comes fat on or fat off, in 500g, 1 KG or 2 KG packs.\u003c\/p\u003e\u003cp\u003eAt 4 servings per kg, a 1 KG pack covers a family meal, with every pack made from 100% baby lamb meat.\u003c\/p\u003e","brand":"Onlinemeatshop","offers":[{"title":"Whole - 7 Ribs \/ Fat On \/ 500g","offer_id":58303877808515,"sku":null,"price":12.49,"currency_code":"GBP","in_stock":true},{"title":"Whole - 7 Ribs \/ Fat On \/ 1 KG","offer_id":58303878201731,"sku":null,"price":24.69,"currency_code":"GBP","in_stock":true},{"title":"Whole - 7 Ribs \/ Fat On \/ 2 KG","offer_id":58303878594947,"sku":null,"price":48.39,"currency_code":"GBP","in_stock":true},{"title":"Whole - 7 Ribs \/ Fat Off \/ 500g","offer_id":58303877841283,"sku":null,"price":13.19,"currency_code":"GBP","in_stock":true},{"title":"Whole - 7 Ribs \/ Fat Off \/ 1 KG","offer_id":58303878234499,"sku":null,"price":26.09,"currency_code":"GBP","in_stock":true},{"title":"Whole - 7 Ribs \/ Fat Off \/ 2 KG","offer_id":58303878627715,"sku":null,"price":51.29,"currency_code":"GBP","in_stock":true},{"title":"3 Rib - 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175- 180G \/ Fat On \/ 2 KG","offer_id":58303878726019,"sku":null,"price":48.39,"currency_code":"GBP","in_stock":true},{"title":"2 Ribs - 175- 180G \/ Fat Off \/ 500g","offer_id":58303877972355,"sku":null,"price":13.19,"currency_code":"GBP","in_stock":true},{"title":"2 Ribs - 175- 180G \/ Fat Off \/ 1 KG","offer_id":58303878365571,"sku":null,"price":26.09,"currency_code":"GBP","in_stock":true},{"title":"2 Ribs - 175- 180G \/ Fat Off \/ 2 KG","offer_id":58303878758787,"sku":null,"price":51.29,"currency_code":"GBP","in_stock":true},{"title":"Single Rib -85-95G \/ Fat On \/ 500g","offer_id":58303878005123,"sku":null,"price":12.49,"currency_code":"GBP","in_stock":true},{"title":"Single Rib -85-95G \/ Fat On \/ 1 KG","offer_id":58303878398339,"sku":null,"price":24.69,"currency_code":"GBP","in_stock":true},{"title":"Single Rib -85-95G \/ Fat On \/ 2 KG","offer_id":58303878791555,"sku":null,"price":48.39,"currency_code":"GBP","in_stock":true},{"title":"Single Rib -85-95G \/ Fat Off \/ 500g","offer_id":58303878037891,"sku":null,"price":13.19,"currency_code":"GBP","in_stock":true},{"title":"Single Rib -85-95G \/ Fat Off \/ 1 KG","offer_id":58303878431107,"sku":null,"price":26.09,"currency_code":"GBP","in_stock":true},{"title":"Single Rib -85-95G \/ Fat Off \/ 2 KG","offer_id":58303878824323,"sku":null,"price":51.29,"currency_code":"GBP","in_stock":true},{"title":"Diced Mid - 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Certified Halal, each chop keeps its small T-shaped bone and eye-of-loin muscle for a quick-cooking chop. Packs run from 500g up to 4 KG, ready for the grill, oven or barbecue.\u003c\/p\u003e\u003ch2\u003eHow A Back Chop Is Cut\u003c\/h2\u003e\u003cp\u003eEach chop is sliced straight across the loin, so the bone stays in and the eye muscle keeps its fat cap, basting the meat as it cooks. The marinade goes in before packing, so it's ready to cook straight from the pack.\u003c\/p\u003e\u003ch2\u003eLoin Chop Or Shoulder Chop?\u003c\/h2\u003e\u003cp\u003eThis chop comes from the loin end of the lamb, not the shoulder — the leaner section toward the rack's rear. That's what separates it from a shoulder chop, which wants slower cooking. These loin-cut chops arrive bone-in and pre-marinated, suited to a fast method like the grill or oven.\u003c\/p\u003e\u003ch2\u003eChoosing Your Pack And Marinade\u003c\/h2\u003e\u003cp\u003eYou can order these back chops at 500g, 1 KG, 2 KG or 4 KG, from a small tray up to a larger family batch. Marinades come as Steak \u0026amp; Chop, Peri-Peri, Tandoori, Tika or Steak Dry Rub, all worked in before packing.\u003c\/p\u003e\u003ch2\u003eHalal Sourcing\u003c\/h2\u003e\u003cp\u003eEvery animal is slaughtered by the non-stunned method, Antibiotic-free and Growth hormone-free.\u003c\/p\u003e","brand":"Onlinemeatshop","offers":[{"title":"Steak \u0026 Chop \/ 500g","offer_id":58303874531715,"sku":null,"price":11.99,"currency_code":"GBP","in_stock":true},{"title":"Steak \u0026 Chop \/ 1 KG","offer_id":58303874695555,"sku":null,"price":23.99,"currency_code":"GBP","in_stock":true},{"title":"Steak \u0026 Chop \/ 2 KG","offer_id":58303874859395,"sku":null,"price":46.99,"currency_code":"GBP","in_stock":true},{"title":"Steak \u0026 Chop \/ 4 KG","offer_id":58303875023235,"sku":null,"price":93.49,"currency_code":"GBP","in_stock":true},{"title":"Peri-Peri \/ 500g","offer_id":58303874564483,"sku":null,"price":11.99,"currency_code":"GBP","in_stock":true},{"title":"Peri-Peri \/ 1 KG","offer_id":58303874728323,"sku":null,"price":23.99,"currency_code":"GBP","in_stock":true},{"title":"Peri-Peri \/ 2 KG","offer_id":58303874892163,"sku":null,"price":46.99,"currency_code":"GBP","in_stock":true},{"title":"Peri-Peri \/ 4 KG","offer_id":58303875056003,"sku":null,"price":93.49,"currency_code":"GBP","in_stock":true},{"title":"Tandoori \/ 500g","offer_id":58303874597251,"sku":null,"price":11.99,"currency_code":"GBP","in_stock":true},{"title":"Tandoori \/ 1 KG","offer_id":58303874761091,"sku":null,"price":23.99,"currency_code":"GBP","in_stock":true},{"title":"Tandoori \/ 2 KG","offer_id":58303874924931,"sku":null,"price":46.99,"currency_code":"GBP","in_stock":true},{"title":"Tandoori \/ 4 KG","offer_id":58303875088771,"sku":null,"price":93.49,"currency_code":"GBP","in_stock":true},{"title":"Tika \/ 500g","offer_id":58303874630019,"sku":null,"price":11.99,"currency_code":"GBP","in_stock":true},{"title":"Tika \/ 1 KG","offer_id":58303874793859,"sku":null,"price":23.99,"currency_code":"GBP","in_stock":true},{"title":"Tika \/ 2 KG","offer_id":58303874957699,"sku":null,"price":46.99,"currency_code":"GBP","in_stock":true},{"title":"Tika \/ 4 KG","offer_id":58303875121539,"sku":null,"price":93.49,"currency_code":"GBP","in_stock":true},{"title":"Steak Dry Rub \/ 500g","offer_id":58303874662787,"sku":null,"price":11.99,"currency_code":"GBP","in_stock":true},{"title":"Steak Dry Rub \/ 1 KG","offer_id":58303874826627,"sku":null,"price":23.99,"currency_code":"GBP","in_stock":true},{"title":"Steak Dry Rub \/ 2 KG","offer_id":58303874990467,"sku":null,"price":46.99,"currency_code":"GBP","in_stock":true},{"title":"Steak Dry Rub \/ 4 KG","offer_id":58303875154307,"sku":null,"price":93.49,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0521\/3745\/9891\/files\/BeefBrisketMince-2024-11-08T194922.375-824199.jpg?v=1753134478"},{"product_id":"halal-marinated-lamb-front-chops","title":"Fresh Halal British Marinated Lamb Front Chops - Red Tractor Approved","description":"\u003cp data-start=\"0\" data-end=\"70\"\u003e\u003cstrong data-start=\"0\" data-end=\"70\"\u003eSteak \u0026amp; Chop Marinated Lamb Front Chops – Halal, In-House Seasoned\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-start=\"72\" data-end=\"480\"\u003eBring real butcher-shop flavour home with our \u003cstrong data-start=\"118\" data-end=\"188\"\u003eSteak \u0026amp; Chop Marinated Lamb Front Chops – Halal, In-House Seasoned\u003c\/strong\u003e.\u003cbr data-start=\"189\" data-end=\"192\"\u003eFresh Halal lamb front chops are coated in our own Steak \u0026amp; Chop blend – cumin, turmeric, coriander, ginger, garlic, chilli and warm garam masala – for deep, savoury flavour with a gentle kick. They’re ready to cook straight from the pack, perfect for BBQs, grills and easy family dinners.\u003c\/p\u003e\n\u003ch3 data-start=\"482\" data-end=\"500\"\u003eKey Highlights\u003c\/h3\u003e\n\u003cul data-start=\"501\" data-end=\"754\"\u003e\n\u003cli data-start=\"501\" data-end=\"534\"\u003e\n\u003cp data-start=\"503\" data-end=\"534\"\u003e100% \u003cstrong data-start=\"508\" data-end=\"534\"\u003eHalal lamb front chops\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"535\" data-end=\"590\"\u003e\n\u003cp data-start=\"537\" data-end=\"590\"\u003e\u003cstrong data-start=\"537\" data-end=\"571\"\u003eIn-house Steak \u0026amp; Chop marinade\u003c\/strong\u003e – not factory-made\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"591\" data-end=\"633\"\u003e\n\u003cp data-start=\"593\" data-end=\"633\"\u003eBig, aromatic flavour with chilli warmth\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"634\" data-end=\"698\"\u003e\n\u003cp data-start=\"636\" data-end=\"698\"\u003eReady to cook – ideal for \u003cstrong data-start=\"662\" data-end=\"698\"\u003egrilling, pan-frying or roasting\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"699\" data-end=\"754\"\u003e\n\u003cp data-start=\"701\" data-end=\"754\"\u003eGreat for family meals, gatherings and weekend treats\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-start=\"756\" data-end=\"759\"\u003e\n\u003ch3 data-start=\"761\" data-end=\"776\"\u003eIngredients\u003c\/h3\u003e\n\u003cp data-start=\"778\" data-end=\"1482\"\u003eLamb front chops marinated in:\u003cbr data-start=\"808\" data-end=\"811\"\u003eWater, white vinegar, salt, spices (cumin, turmeric, black pepper, black\/green cardamom, coriander), garlic paste, ginger paste, maize, garam masala (spice mix), chilli powder, crushed chilli, sugar, soya (hydrogenated vegetable protein), concentrated lemon juice (contains sulphur dioxide), flavourings: hydrolysed vegetable protein (soya), paprika, celery, flavour enhancer (E631, E627), acids\/preservatives: citric acid (E330), preservatives (E211, E223), antioxidant TBHQ, colourants: permitted food colourants (paprika, curcumin, yellow, blue, red, caramel, chilli red lake, chocolate brown lake), vegetable oil, sunflower oil, tomato paste, mustard, wheat (gluten).\u003c\/p\u003e\n\u003cp data-start=\"1484\" data-end=\"1646\"\u003e\u003cstrong data-start=\"1484\" data-end=\"1514\"\u003eAllergy Advice – Contains:\u003c\/strong\u003e\u003cbr data-start=\"1514\" data-end=\"1517\"\u003e\u003cstrong data-start=\"1517\" data-end=\"1576\"\u003eSoya, Wheat (Gluten), Mustard, Celery, Sulphur Dioxide.\u003c\/strong\u003e\u003cbr data-start=\"1576\" data-end=\"1579\"\u003eAlways check the product label for the latest allergen information.\u003c\/p\u003e\n\u003chr data-start=\"1648\" data-end=\"1651\"\u003e\n\u003ch3 data-start=\"1653\" data-end=\"1670\"\u003eCooking Guide\u003c\/h3\u003e\n\u003cul data-start=\"1672\" data-end=\"2086\"\u003e\n\u003cli data-start=\"1672\" data-end=\"1817\"\u003e\n\u003cp data-start=\"1674\" data-end=\"1817\"\u003e\u003cstrong data-start=\"1674\" data-end=\"1683\"\u003ePrep:\u003c\/strong\u003e Remove from the fridge \u003cstrong data-start=\"1707\" data-end=\"1736\"\u003e30 minutes before cooking\u003c\/strong\u003e. No extra seasoning needed. Optional: light brush of oil and squeeze of lemon.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1818\" data-end=\"1935\"\u003e\n\u003cp data-start=\"1820\" data-end=\"1935\"\u003e\u003cstrong data-start=\"1820\" data-end=\"1840\"\u003eGrill \/ Pan-Fry:\u003c\/strong\u003e Cook on medium–high heat for around \u003cstrong data-start=\"1877\" data-end=\"1901\"\u003e4–5 minutes per side\u003c\/strong\u003e, then rest for \u003cstrong data-start=\"1917\" data-end=\"1932\"\u003e3–5 minutes\u003c\/strong\u003e.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1936\" data-end=\"2086\"\u003e\n\u003cp data-start=\"1938\" data-end=\"2086\"\u003e\u003cstrong data-start=\"1938\" data-end=\"1947\"\u003eOven:\u003c\/strong\u003e Roast at \u003cstrong data-start=\"1957\" data-end=\"1986\"\u003e190°C (fan 170°C) \/ 375°F\u003c\/strong\u003e for \u003cstrong data-start=\"1991\" data-end=\"2008\"\u003e20–25 minutes\u003c\/strong\u003e, turning once. Finish under the grill for 2–3 minutes if you want extra char.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-start=\"2088\" data-end=\"2091\"\u003e\n\u003ch3 data-start=\"2093\" data-end=\"2116\"\u003eServing Suggestions\u003c\/h3\u003e\n\u003cp data-start=\"2118\" data-end=\"2321\" data-is-last-node=\"\" data-is-only-node=\"\"\u003eServe with roast or mashed potatoes, grilled veg or salad, plus rice, couscous or flatbreads. Add a \u003cstrong data-start=\"2218\" data-end=\"2246\"\u003emint or cucumber yoghurt\u003c\/strong\u003e and garnish with fresh coriander, mint or rosemary and a squeeze of lemon.\u003c\/p\u003e","brand":"Onlinemeatshop","offers":[{"title":"Steak \u0026 Chop \/ 500G","offer_id":62272087196035,"sku":null,"price":13.69,"currency_code":"GBP","in_stock":true},{"title":"Peri-Peri \/ 500G","offer_id":62272087228803,"sku":null,"price":13.69,"currency_code":"GBP","in_stock":true},{"title":"Tandoori \/ 500G","offer_id":62272087261571,"sku":null,"price":13.69,"currency_code":"GBP","in_stock":true},{"title":"Tikka \/ 500G","offer_id":62272087294339,"sku":null,"price":13.69,"currency_code":"GBP","in_stock":true},{"title":"Steak Dry Rub \/ 500G","offer_id":62272087327107,"sku":null,"price":13.69,"currency_code":"GBP","in_stock":true},{"title":"Steak \u0026 Chop \/ 1KG","offer_id":62272087359875,"sku":null,"price":27.09,"currency_code":"GBP","in_stock":true},{"title":"Peri-Peri \/ 1KG","offer_id":62272087392643,"sku":null,"price":27.09,"currency_code":"GBP","in_stock":true},{"title":"Tandoori \/ 1KG","offer_id":62272087425411,"sku":null,"price":27.09,"currency_code":"GBP","in_stock":true},{"title":"Tikka \/ 1KG","offer_id":62272087458179,"sku":null,"price":27.09,"currency_code":"GBP","in_stock":true},{"title":"Steak Dry Rub \/ 1KG","offer_id":62272087490947,"sku":null,"price":27.09,"currency_code":"GBP","in_stock":true},{"title":"Steak \u0026 Chop \/ 2KG","offer_id":62272087523715,"sku":null,"price":53.29,"currency_code":"GBP","in_stock":true},{"title":"Peri-Peri \/ 2KG","offer_id":62272087556483,"sku":null,"price":53.29,"currency_code":"GBP","in_stock":true},{"title":"Tandoori \/ 2KG","offer_id":62272087589251,"sku":null,"price":53.29,"currency_code":"GBP","in_stock":true},{"title":"Tikka \/ 2KG","offer_id":62272087622019,"sku":null,"price":53.29,"currency_code":"GBP","in_stock":true},{"title":"Steak Dry Rub \/ 2KG","offer_id":62272087654787,"sku":null,"price":53.29,"currency_code":"GBP","in_stock":true},{"title":"Steak \u0026 Chop \/ 4KG","offer_id":62272087687555,"sku":null,"price":106.59,"currency_code":"GBP","in_stock":true},{"title":"Peri-Peri \/ 4KG","offer_id":62272087720323,"sku":null,"price":106.59,"currency_code":"GBP","in_stock":true},{"title":"Tandoori \/ 4KG","offer_id":62272087753091,"sku":null,"price":106.59,"currency_code":"GBP","in_stock":true},{"title":"Tikka \/ 4KG","offer_id":62272087785859,"sku":null,"price":106.59,"currency_code":"GBP","in_stock":true},{"title":"Steak Dry Rub \/ 4KG","offer_id":62272087818627,"sku":null,"price":106.59,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0521\/3745\/9891\/files\/BeefBrisketMince-2024-11-06T201127.994-973339.jpg?v=1753134476"},{"product_id":"halal-french-trimmed-rack-of-lamb","title":"Fresh Halal British French Trimmed Rack of Lamb - Red Tractor Approved","description":"\u003cp\u003eA French trimmed rack of lamb is the whole rib loin, fat cap and chine trimmed back so the bone tips sit clean for roasting whole, carving into cutlets, or grilling as chops. Certified Halal and made from 100% baby lamb meat, produced in the UK, it's sold whole or portioned into multi-rib joints, in 500g to 2kg packs.\u003c\/p\u003e\u003ch2\u003eWhat cutting styles, trims and pack sizes are on offer?\u003c\/h2\u003e\u003cul\u003e\n\u003cli\u003eWhole 7-rib rack, ready to carve into cutlets at home\u003c\/li\u003e\n\u003cli\u003e3-rib joint at 270-285g, a single roasting portion\u003c\/li\u003e\n\u003cli\u003e2-rib joint at 175-180g, a smaller portion or starter size\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eEvery size comes Fat-On or Fat-Off, in 500g, 1kg or 2kg packs.\u003c\/p\u003e\u003ch2\u003eIs a rack of lamb just lamb cutlets by another name?\u003c\/h2\u003e\u003cp\u003eEssentially, yes: a rack is just the cutlets, still joined along the rib bones instead of split apart at the block, and this one is French trimmed so the bone tips are already bare. Buy the whole 7-rib rack and carve your own cutlets at the table, or let us do that step with a ready-portioned 3-rib joint (270-285g) or 2-rib joint (175-180g).\u003c\/p\u003e\u003cp\u003eFat-On or Fat-Off trim is available on every size, so you decide how much fat cap stays on for roasting or grilling. That makes it easy to match the joint to how you're serving it, from a full roast down to individual chops.\u003c\/p\u003e\u003ch2\u003eHow is this rack of lamb sourced and slaughtered?\u003c\/h2\u003e\u003cp\u003eEvery animal is slaughtered by the non-stunned method, Antibiotic-free and Growth hormone-free. 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Rub the lamb leg with olive oil, salt, pepper, and any desired herbs.\u003c\/li\u003e\n\u003cli\u003ePlace in a roasting pan with a rack. Roast for 20 minutes per 500g or until your preferred level of doneness (65°C for medium-rare).\u003c\/li\u003e\n\u003cli\u003eRemove from the oven when the internal temperature is slightly lower than desired, as it will rise by 10°C while resting.\u003c\/li\u003e\n\u003cli\u003eAllow the roast to rest at room temperature for at least 20 minutes before carving.\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp\u003e\u003cstrong\u003eAlternative Cooking Method:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eTemperature\u003c\/strong\u003e: 190°C, Fan 170°C, Gas 5\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCooking Time\u003c\/strong\u003e: 6 minutes per 100g for medium doneness, 8 minutes per 100g for well-done\u003c\/li\u003e\n\u003cli\u003eLoosely cover with foil and baste occasionally, removing foil for the last 20 minutes. Rest for 10 minutes before carving.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003ePreparation Tip:\u003c\/strong\u003e\u003cbr\u003eEnhance flavour by brushing with oil and seasoning with sea salt, black pepper, crushed garlic, and fresh rosemary before roasting.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eStorage Instructions:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eSuitable for home freezing; freeze promptly by the 'use by' date.\u003c\/li\u003e\n\u003cli\u003eDefrost in the fridge for 24 hours before cooking, and use on the same day once defrosted.\u003c\/li\u003e\n\u003cli\u003eKeep refrigerated, and consume within 1 day after opening and by the 'use by' date.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e 100% Lamb\u003c\/p\u003e\n\u003cp\u003eEnjoy this premium cut of lamb with its tender, juicy meat and satisfying, rich flavours – perfect for an impressive 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Sourced from high-welfare British farms, this 1KG saddle of lamb is Halal certified and prepared to meet the highest standards. This cut includes the loin and the tender meat along the spine, making it exceptionally juicy and flavorful. Known for its tenderness, the bone-in saddle of lamb is ideal for creating a show-stopping meal that’s sure to impress family and guests alike.\u003c\/p\u003e\n\u003cp\u003eWith a delicate layer of fat that crisps up beautifully, this lamb cut provides a rich, mouth-watering taste when slow-cooked, roasted, or grilled. 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Place in a roasting tray and cover loosely with foil.\u003c\/li\u003e\n\u003cli\u003eRoast for 20-25 minutes per 500g for medium, or adjust cooking time for desired doneness. Remove foil for the last 15-20 minutes of cooking to allow the fat to crisp up.\u003c\/li\u003e\n\u003cli\u003eLet the lamb rest for 10 minutes before carving to ensure maximum tenderness.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eServing Information:\u003c\/strong\u003e A 1KG saddle of lamb serves approximately 4 people, making it perfect for family meals or entertaining guests.\u003c\/p\u003e\n\u003cp\u003eElevate your dining experience with the rich, tender flavor of our Fresh Halal British Bone-In Saddle of Lamb. 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This range is cut from the chump in 125-150g, 225-250g or 450-500g bone-in steaks.\u003c\/p\u003e\u003ch2\u003eWhich chump chop should you pick?\u003c\/h2\u003e\u003cp\u003eChump chops are cut to order by weight, trim and pack size:\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eSteak weight: 125-150g, 225-250g or 450-500g bone-in chops\u003c\/li\u003e\n\u003cli\u003eTrim: Fat-On or Fat-Off\u003c\/li\u003e\n\u003cli\u003ePack size: 500g, 1kg or 2kg\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch2\u003eHow many chops per person?\u003c\/h2\u003e\u003cp\u003eGo by steak weight: a 125-150g steak suits one person, a 450-500g steak serves two, and a 1kg pack of 225-250g steaks gives around four bone-in chops. Packs run 500g to 2kg.\u003c\/p\u003e\u003ch2\u003eHow to cook chump chops\u003c\/h2\u003e\u003cp\u003ePan-fry or grill chump chops over high heat for 3-4 minutes a side, resting fat-on cuts so the fat cap renders. 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It's 100% baby lamb meat, Certified Halal and slaughtered by the non-stunned method, sold whole or diced for long, low cooking.\u003c\/p\u003e\u003ch2\u003eIs Lamb Fore Shank The Same As Lamb Shin?\u003c\/h2\u003e\u003cp\u003eShank and shin name the same lower-leg joint — lamb butchers call it shank, beef counters call it shin. 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Certified Halal and made from 100% lamb with no added ingredients, each steak arrives Fat-On or Fat-Off in three sizes — 225-250g, 450-500g and 650-750g — ready for a quick sear or grill.\u003c\/p\u003e\u003ch2\u003eThe cut, explained\u003c\/h2\u003e\u003cp\u003eEach Henry steak is cut across the leg muscle into one broad, even steak — not a whole roasting joint. Go Fat-On for a basting cap, or Fat-Off for a leaner trim on direct heat. The three sizes — 225-250g, 450-500g and 650-750g — suit different pans and appetites.\u003c\/p\u003e\u003ch2\u003eSizes and finish\u003c\/h2\u003e\u003cp\u003eLeg Henry Steaks come in three sizes — 225-250g, 450-500g and 650-750g — each Fat-On or Fat-Off. Packs run 500g to 4kg, in 500g, 1kg, 2kg or 4kg, from a single steak to a bulk case.\u003c\/p\u003e\u003ch2\u003eWhat is a Henry steak?\u003c\/h2\u003e\u003cp\u003eA Henry steak is a leg steak — lamb leg meat sliced thin across the grain, not a chop and not a whole roasting joint. It isn't a separate cut or a marinated product either, just the same leg cut into Fat-On or Fat-Off steaks from 225g to 750g. Whole leg isn't offered here, so pick the steak size and pack you need.\u003c\/p\u003e","brand":"Onlinemeatshop","offers":[{"title":"Steaks (225-250G) \/ Fat-On \/ 500G","offer_id":62271989514627,"sku":null,"price":8.99,"currency_code":"GBP","in_stock":true},{"title":"Steaks (450-500G) \/ Fat-On \/ 500G","offer_id":62271989547395,"sku":null,"price":8.99,"currency_code":"GBP","in_stock":true},{"title":"Steaks (650-750G) \/ Fat-On \/ 500G","offer_id":62271989580163,"sku":null,"price":8.99,"currency_code":"GBP","in_stock":true},{"title":"Steaks (225-250G) \/ Fat-On \/ 1KG","offer_id":62271989612931,"sku":null,"price":17.89,"currency_code":"GBP","in_stock":true},{"title":"Steaks (450-500G) \/ Fat-On \/ 1KG","offer_id":62271989645699,"sku":null,"price":17.89,"currency_code":"GBP","in_stock":true},{"title":"Steaks (650-750G) \/ Fat-On \/ 1KG","offer_id":62271989678467,"sku":null,"price":17.89,"currency_code":"GBP","in_stock":true},{"title":"Steaks (225-250G) \/ Fat-On \/ 2KG","offer_id":62271989711235,"sku":null,"price":35.09,"currency_code":"GBP","in_stock":true},{"title":"Steaks (450-500G) \/ Fat-On \/ 2KG","offer_id":62271989744003,"sku":null,"price":35.09,"currency_code":"GBP","in_stock":true},{"title":"Steaks (650-750G) \/ Fat-On \/ 2KG","offer_id":62271989776771,"sku":null,"price":35.09,"currency_code":"GBP","in_stock":true},{"title":"Steaks (225-250G) \/ Fat-On \/ 4KG","offer_id":62271989809539,"sku":null,"price":70.09,"currency_code":"GBP","in_stock":true},{"title":"Steaks (450-500G) \/ Fat-On \/ 4KG","offer_id":62271989842307,"sku":null,"price":70.09,"currency_code":"GBP","in_stock":true},{"title":"Steaks (650-750G) \/ Fat-On \/ 4KG","offer_id":62271989875075,"sku":null,"price":70.09,"currency_code":"GBP","in_stock":true},{"title":"Steaks (225-250G) \/ Fat-Off \/ 500G","offer_id":62271989907843,"sku":null,"price":10.79,"currency_code":"GBP","in_stock":true},{"title":"Steaks (450-500G) \/ Fat-Off \/ 500G","offer_id":62271989940611,"sku":null,"price":10.79,"currency_code":"GBP","in_stock":true},{"title":"Steaks (650-750G) \/ Fat-Off \/ 500G","offer_id":62271989973379,"sku":null,"price":10.79,"currency_code":"GBP","in_stock":true},{"title":"Steaks (225-250G) \/ Fat-Off \/ 1KG","offer_id":62271990006147,"sku":null,"price":21.39,"currency_code":"GBP","in_stock":true},{"title":"Steaks (450-500G) \/ Fat-Off \/ 1KG","offer_id":62271990038915,"sku":null,"price":21.39,"currency_code":"GBP","in_stock":true},{"title":"Steaks (650-750G) \/ Fat-Off \/ 1KG","offer_id":62271990071683,"sku":null,"price":21.39,"currency_code":"GBP","in_stock":true},{"title":"Steaks (225-250G) \/ Fat-Off \/ 2KG","offer_id":62271990104451,"sku":null,"price":42.09,"currency_code":"GBP","in_stock":true},{"title":"Steaks (450-500G) \/ Fat-Off \/ 2KG","offer_id":62271990137219,"sku":null,"price":42.09,"currency_code":"GBP","in_stock":true},{"title":"Steaks (650-750G) \/ Fat-Off \/ 2KG","offer_id":62271990169987,"sku":null,"price":42.09,"currency_code":"GBP","in_stock":true},{"title":"Steaks (225-250G) \/ Fat-Off \/ 4KG","offer_id":62271990202755,"sku":null,"price":84.19,"currency_code":"GBP","in_stock":true},{"title":"Steaks (450-500G) \/ Fat-Off \/ 4KG","offer_id":62271990235523,"sku":null,"price":84.19,"currency_code":"GBP","in_stock":true},{"title":"Steaks (650-750G) \/ Fat-Off \/ 4KG","offer_id":62271990268291,"sku":null,"price":84.19,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0521\/3745\/9891\/files\/Lamb_Mutton_Goat_Henry_Steaks_3d0b644b-f081-469f-ab3b-73a3b73f8586.webp?v=1787704149"},{"product_id":"halal-french-trimmed-lamb-cutlets","title":"Fresh Halal British French Trimmed Lamb Cutlets - Dry Aged","description":"\u003cp\u003eFrench-trimmed lamb cutlets are individual rib chops from Baby Lamb, each one cut to 75-95g with the bone frenched back for a neat handle. Certified Halal, they come Fat-On or Fat-Off in 500g, 1kg or 2kg packs — good for a quick grill, a hot pan-sear, or a curry such as rogan josh.\u003c\/p\u003e\u003ch2\u003eWhat You're Buying\u003c\/h2\u003e\u003cp\u003eEach piece is a single French-trimmed rib chop, the bone cleaned back to a neat handle, with the eye of loin left intact. It comes from 100% Baby Lamb Meat, sold Fat-On for extra richness on the grill, or Fat-Off for a leaner sear. Every cutlet in the pack runs 75-95g, so a dozen chops cook evenly side by side.\u003c\/p\u003e\u003ch2\u003eThawing And Storage\u003c\/h2\u003e\u003cp\u003eFrozen cutlets take about 12 hours in the fridge to thaw fully before cooking. Any pack you're not using within a day or two is best frozen on the day it arrives. 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Fattier and slower to cook than leg, it rewards long, low-and-slow heat — think curry, stews or a pot roast. Buy it whole, or ask for steaks, dice or chunks to suit the dish.\u003c\/p\u003e\u003ch2\u003eWhich cuts and pack sizes does this shoulder come in?\u003c\/h2\u003e\u003cp\u003eOrder it whole, as 150-180g steaks, diced at 10-15g, 25-30g or 50-60g, or cut into 160-180g chunks — trimmed Fat-On or Fat-Off. Pack sizes run from a 500g pack up to 1kg, 2kg or 4kg, so one pack covers a single meal and a 4kg pack covers batch cooking or the freezer.\u003c\/p\u003e\u003ch2\u003eHow is shoulder different from a whole leg of lamb?\u003c\/h2\u003e\u003cp\u003eThey're not the same primal. Shoulder carries more running fat and connective tissue than leg, so it wants a long, low-and-slow cook rather than a fast roast. 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