{"title":"Halal Whole Meat","description":"\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eOrder \u003c\/span\u003e\u003cstrong\u003eFresh Halal Whole Meat\u003c\/strong\u003e\u003cspan style=\"font-weight: 400;\"\u003e directly from a trusted London-based \u003c\/span\u003e\u003cstrong\u003ehalal meat shop\u003c\/strong\u003e\u003cspan style=\"font-weight: 400;\"\u003e. All our meat is 100% halal-certified, handled by professional \u003c\/span\u003e\u003cstrong\u003ehalal meat butchers\u003c\/strong\u003e\u003cspan style=\"font-weight: 400;\"\u003e, and packed in a clean, hygienic environment.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eWe deliver only \u003c\/span\u003e\u003cstrong\u003efresh halal meat\u003c\/strong\u003e\u003cspan style=\"font-weight: 400;\"\u003e – never frozen, never chemically processed. Perfect for family meals, restaurants, BBQ, roasting, and bulk orders.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003e✔ Premium Fresh Halal Whole Meat\u003c\/span\u003e\u003cspan style=\"font-weight: 400;\"\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan style=\"font-weight: 400;\"\u003e ✔ Hygienic butchering \u0026amp; professional cutting\u003c\/span\u003e\u003cspan style=\"font-weight: 400;\"\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan style=\"font-weight: 400;\"\u003e ✔ Halal certified\u003c\/span\u003e\u003cspan style=\"font-weight: 400;\"\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan style=\"font-weight: 400;\"\u003e ✔ Same-day or next-day local delivery in London\u003c\/span\u003e\u003cspan style=\"font-weight: 400;\"\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan style=\"font-weight: 400;\"\u003e ✔ Secure packaging \u0026amp; fast shipping\u003c\/span\u003e\u003cspan style=\"font-weight: 400;\"\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan style=\"font-weight: 400;\"\u003e ✔ Easy refund policy\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eWhether you need whole lamb, goat, beef, or chicken, our online meat shop provides tender, juicy, and flavorful meat with guaranteed freshness. Order online and get premium \u003c\/span\u003e\u003cstrong\u003ehalal meat delivered to your doorstep\u003c\/strong\u003e\u003cspan style=\"font-weight: 400;\"\u003e across London.\u003c\/span\u003e\u003c\/p\u003e","products":[{"product_id":"fresh-halal-british-lamb-ribs","title":"Fresh Halal British Lamb Breast Ribs - Red Tractor Approved","description":"\u003cp\u003eFresh Halal British Lamb Breast Ribs are bone-in ribs from Red Tractor-approved, UK-produced lamb, made with 100% Baby Lamb Meat. Certified Halal, they come Fat-On or Fat-Off, from whole racks down to small dice, and suit slow braising, grilling or a rich curry.\u003c\/p\u003e\u003ch2\u003eWhat Is This Cut, Exactly?\u003c\/h2\u003e\u003cp\u003eBreast ribs come from the flatter, layered part of the ribcage, where meat and fat run between the bones instead of sitting as one lean muscle, letting the cut self-baste as it cooks. Every rack is Produced in the UK from 100% Baby Lamb Meat, sold Fat-On or Fat-Off.\u003c\/p\u003e\u003ch2\u003eAren't These Just Lamb Short Ribs?\u003c\/h2\u003e\u003cp\u003eNot quite. What's usually sold as 'short ribs' is a thinner strip cut further down the belly. This rack is the breast rib section itself, available Whole or in 3 Rib and 2 Rib portions, carrying noticeably more meat and fat between the bones than a short-rib strip.\u003c\/p\u003e\u003ch2\u003eHow It's Cut, Trimmed and Packed\u003c\/h2\u003e\u003cp\u003eOrder the rack Whole, as 3 Rib (270-285g) or 2 Rib (145-150g) portions, or broken into Riblets (65-75g) - or diced, mid (20-30g) or small (10-15g), for curry and stew. Every style comes Fat-On or Fat-Off, packed at 500g, 1kg or 2kg.\u003c\/p\u003e\u003ch2\u003eHow Much Should You Order?\u003c\/h2\u003e\u003cp\u003eBone-in ribs carry more bone and fat than a boneless joint, so budget extra weight per portion. Packs run from 500g to 2kg: 500g suits two, 1kg feeds a small family, and 2kg covers a bigger curry night or shared grill.\u003c\/p\u003e","brand":"Onlinemeatshop","offers":[{"title":"Whole \/ Fat-On \/ 500G","offer_id":62271976341891,"sku":null,"price":5.19,"currency_code":"GBP","in_stock":true},{"title":"3 Rib - 270-285G \/ Fat-On \/ 500G","offer_id":62271976374659,"sku":null,"price":5.19,"currency_code":"GBP","in_stock":true},{"title":"2 Ribs - 145- 150G \/ Fat-On \/ 500G","offer_id":62271976407427,"sku":null,"price":5.19,"currency_code":"GBP","in_stock":true},{"title":"Riblets -65-75G \/ Fat-On \/ 500G","offer_id":62271976440195,"sku":null,"price":5.19,"currency_code":"GBP","in_stock":true},{"title":"Diced Mid - 20-30G \/ Fat-On \/ 500G","offer_id":62271976472963,"sku":null,"price":5.19,"currency_code":"GBP","in_stock":true},{"title":"Diced Small - 10-15G \/ Fat-On \/ 500G","offer_id":62271976505731,"sku":null,"price":5.19,"currency_code":"GBP","in_stock":true},{"title":"Whole \/ Fat-On \/ 1KG","offer_id":62271976538499,"sku":null,"price":10.19,"currency_code":"GBP","in_stock":true},{"title":"3 Rib - 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Every animal is Certified Halal, slaughtered by the non-stunned method, Antibiotic-free and Growth hormone-free. Sold whole or trimmed to a single rib, it's ready for fast grilling or a quick roast.\u003c\/p\u003e\u003ch2\u003eIs a front chop the same as a loin chop?\u003c\/h2\u003e\u003cp\u003eNo. A front chop comes from the rib section toward the shoulder end of the rack, while a loin chop comes from the loin end, nearer the leg.\u003c\/p\u003e\u003cp\u003eThis baby lamb front chop comes as a whole 7-rib rack, or portioned into 3-rib (270-285g) and 2-rib (175-180g) sections, down to a single rib (85-95g) — a bone-in shape loin chops don't share. Packs range from 500g to 2 KG, so you can buy the rack whole for a roast, or split it into individual chops for the grill.\u003c\/p\u003e\u003ch2\u003eWhat cutting styles and pack sizes are available?\u003c\/h2\u003e\u003cp\u003eOrder the rack whole at 7 ribs, or portioned to 3 ribs (270-285g), 2 ribs (175-180g) or a single rib (85-95g) for individual grilling. For quicker cooking, ask for it diced mid (20-30g) or diced small (10-15g) — both good for skewers, curries or stir-fries. Every style comes fat on or fat off, in 500g, 1 KG or 2 KG packs.\u003c\/p\u003e\u003cp\u003eAt 4 servings per kg, a 1 KG pack covers a family meal, with every pack made from 100% baby lamb meat.\u003c\/p\u003e","brand":"Onlinemeatshop","offers":[{"title":"Whole - 7 Ribs \/ Fat On \/ 500g","offer_id":58303877808515,"sku":null,"price":12.49,"currency_code":"GBP","in_stock":true},{"title":"Whole - 7 Ribs \/ Fat On \/ 1 KG","offer_id":58303878201731,"sku":null,"price":24.69,"currency_code":"GBP","in_stock":true},{"title":"Whole - 7 Ribs \/ Fat On \/ 2 KG","offer_id":58303878594947,"sku":null,"price":48.39,"currency_code":"GBP","in_stock":true},{"title":"Whole - 7 Ribs \/ Fat Off \/ 500g","offer_id":58303877841283,"sku":null,"price":13.19,"currency_code":"GBP","in_stock":true},{"title":"Whole - 7 Ribs \/ Fat Off \/ 1 KG","offer_id":58303878234499,"sku":null,"price":26.09,"currency_code":"GBP","in_stock":true},{"title":"Whole - 7 Ribs \/ Fat Off \/ 2 KG","offer_id":58303878627715,"sku":null,"price":51.29,"currency_code":"GBP","in_stock":true},{"title":"3 Rib - 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Every bird is Certified Halal, slaughtered by the non-stunned method, Antibiotic-free and Growth hormone-free. Take it whole for roasting, or jointed, skin-on or skin-off.\u003c\/p\u003e\u003ch2\u003eWhole or jointed — what's the difference?\u003c\/h2\u003e\u003cp\u003eBoth come from the same halal bird; only how far it's broken down before it reaches you changes. Take it whole for roasting, or ask for it jointed into 2, 4, 8 or 9 pieces.\u003c\/p\u003e\u003cp\u003eEvery cutting style comes from the same Red Tractor bird — skin-on or skin-off, only the knife work changes.\u003c\/p\u003e\u003ch2\u003eHow is this chicken cut?\u003c\/h2\u003e\u003cp\u003eOrder it whole, or jointed into 2, 4, 8 or 9 pieces. For karahi and curries, ask for it diced — mid, 20-25g or 10-15g.\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eCuts: whole, 2 piece, 4 piece, 8 piece, 9 piece, mid diced, 20-25g diced, 10-15g diced\u003c\/li\u003e\n\u003cli\u003eFinish: skin-on or skin-off\u003c\/li\u003e\n\u003cli\u003ePacks: 1 chicken, 3 chickens or 5 chickens\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch2\u003eHow do I store and defrost this chicken?\u003c\/h2\u003e\u003cp\u003eRefrigerate this chicken and use it within a day or two, or freeze it on the day it arrives. 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Certified Halal and produced in the UK, they roast, grill or fry well as a starter, snack or main next to rice or salad. Each wing weighs 70-100g.\u003c\/p\u003e\u003ch2\u003eWhat Exactly Is a 3-Joint Wing?\u003c\/h2\u003e\u003cp\u003eThe cut is the whole wing in one skin-on piece — drumette, flat and tip still joined, not split into parts. At 70-100g each, the bone-to-meat ratio stays close to how the bird actually grows, and nothing gets trimmed away in the process.\u003c\/p\u003e\u003ch2\u003e3-Joint vs 2-Joint Wings — What's the Difference?\u003c\/h2\u003e\u003cp\u003e3-Joint and 2-Joint are two names for the same whole wing — the terms count the bone segments through drumette, flat and tip, and which one a supplier uses varies. 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These fresh chicken hearts are versatile and can be grilled, sautéed, or added to stews and curries for a unique culinary experience. 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Ideal for pâtés, sautés, and curries, these fresh chicken livers bring depth and flavour to a variety of recipes. 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Ethically sourced from high-quality British farms, these mutton ribs are Halal-certified and expertly prepared to deliver a tender, juicy texture with every bite. Perfect for grilling or roasting, these ribs are ideal for family gatherings and sure to be a hit at any BBQ.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eProduct Highlights:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eHalal Certified\u003c\/strong\u003e: Non-stunned and prepared to meet strict Halal standards\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProduced in the UK\u003c\/strong\u003e: High-quality British mutton, ethically sourced\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIdeal for\u003c\/strong\u003e: BBQ, grilling, or oven roasting\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAvailable in\u003c\/strong\u003e: 500g, 1kg, 2kg, and 3kg packs\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCut Options\u003c\/strong\u003e: Multiple options to suit your cooking style\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eAvailable Cut Options:\u003c\/strong\u003e\u003c\/p\u003e\n\u003col\u003e\n\u003cli\u003e\n\u003cstrong\u003eWhole - Roast (One Side)\u003c\/strong\u003e: Ideal for a traditional roast\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e2 Bone Rib Cut\u003c\/strong\u003e: Perfect for BBQ or grilling with a hearty portion\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e1 Bone Rib Cut\u003c\/strong\u003e: Conveniently sized for single servings (image available)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHalf Bone Rib Cut\u003c\/strong\u003e: For a smaller portion of ribs with great flavor\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLarge Cubes (Curry\/Stew)\u003c\/strong\u003e: 50-55g, perfect for hearty curries and stews\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMid Cubes (Curry\/Stew)\u003c\/strong\u003e: 30-35g, suitable for slow-cooked dishes\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSmall Cubes (Curry\/Stew)\u003c\/strong\u003e: 20-25g, ideal for tender curries\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVery Small Pieces\u003c\/strong\u003e: 10-15g, for faster cooking in soups or small dishes\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp\u003e\u003cstrong\u003eCooking Guide:\u003c\/strong\u003e \u003cem\u003eOven Cooking:\u003c\/em\u003e\u003c\/p\u003e\n\u003col\u003e\n\u003cli\u003ePreheat oven to 200°C (Fan 190°C\/Gas Mark 6).\u003c\/li\u003e\n\u003cli\u003eSeason the ribs with your favorite spices and place them in a roasting tray. Cover with foil to retain moisture.\u003c\/li\u003e\n\u003cli\u003eCook on the middle shelf of the oven for 25-30 minutes, turning halfway through for even cooking.\u003c\/li\u003e\n\u003cli\u003eFor a sticky finish, brush with glaze or BBQ sauce during the last 5-10 minutes of cooking, being careful not to burn.\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp\u003e\u003cem\u003eBBQ\/Grill:\u003c\/em\u003e\u003c\/p\u003e\n\u003col\u003e\n\u003cli\u003eMarinate the ribs overnight in a sticky glaze of your choice.\u003c\/li\u003e\n\u003cli\u003ePreheat the BBQ or grill to medium-high.\u003c\/li\u003e\n\u003cli\u003eGrill the ribs, turning occasionally and basting with extra marinade for 10-12 minutes, or until tender and slightly charred.\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp\u003e\u003cstrong\u003ePreparation Tip:\u003c\/strong\u003e\u003cbr\u003eFor the best flavor, marinate the ribs overnight in a blend of BBQ sauce, garlic, honey, and a hint of chili. 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Each mutton trotter is sourced from high-quality British sheep and Halal certified, ensuring both purity and taste. These meticulously cleaned and hair-burnt trotters are perfect for creating traditional dishes rich in collagen and deep flavors. Expand your culinary repertoire with this delicacy, ideal for making warming broths or stews.\u003c\/p\u003e\n\u003chr\u003e\n\u003cp\u003e\u003cstrong\u003eProduct Details\u003c\/strong\u003e:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eIngredients\u003c\/strong\u003e: 100% Mutton\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eNet Contents\u003c\/strong\u003e: Single Feet\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSource\u003c\/strong\u003e: Onlinemeatshop, Non-Stunned Halal Certified\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePreparation\u003c\/strong\u003e: Cleaned and Hair Burnt for convenience\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003cp\u003e\u003cstrong\u003eStorage Instructions\u003c\/strong\u003e:\u003cbr\u003eSuitable for home freezing. Freeze as soon as possible after purchase, following the 'use by' date for best quality. Defrost thoroughly in the fridge for at least 12 hours. Once defrosted, consume on the same day and avoid refreezing. Keep refrigerated, and once opened, consume within 1 day.\u003c\/p\u003e\n\u003chr\u003e\n\u003cp\u003e\u003cstrong\u003ePreparation and Usage\u003c\/strong\u003e:\u003cbr\u003e\u003cem\u003eTip\u003c\/em\u003e: Enhance flavor by adding Paya Masala to the stock while cooking.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCooking Instructions\u003c\/strong\u003e:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMicrowave\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eNot suitable for microwave cooking.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eServings\u003c\/strong\u003e: Approximately 2 servings per 500g\u003c\/p\u003e","brand":"Onlinemeatshop","offers":[{"title":"Diced (10-15G)","offer_id":62423516578179,"sku":null,"price":1.09,"currency_code":"GBP","in_stock":true},{"title":"Diced (25-30G)","offer_id":62423516610947,"sku":null,"price":1.09,"currency_code":"GBP","in_stock":true},{"title":"Diced (50-60G)","offer_id":62423516643715,"sku":null,"price":1.09,"currency_code":"GBP","in_stock":true},{"title":"Whole","offer_id":62423516676483,"sku":null,"price":1.09,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0521\/3745\/9891\/files\/BeefBrisketMince_85-889726-907718.jpg?v=1753134127"},{"product_id":"halal-french-trimmed-rack-of-lamb","title":"Fresh Halal British French Trimmed Rack of Lamb - Red Tractor Approved","description":"\u003cp\u003eA French trimmed rack of lamb is the whole rib loin, fat cap and chine trimmed back so the bone tips sit clean for roasting whole, carving into cutlets, or grilling as chops. 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Buy the whole 7-rib rack and carve your own cutlets at the table, or let us do that step with a ready-portioned 3-rib joint (270-285g) or 2-rib joint (175-180g).\u003c\/p\u003e\u003cp\u003eFat-On or Fat-Off trim is available on every size, so you decide how much fat cap stays on for roasting or grilling. That makes it easy to match the joint to how you're serving it, from a full roast down to individual chops.\u003c\/p\u003e\u003ch2\u003eHow is this rack of lamb sourced and slaughtered?\u003c\/h2\u003e\u003cp\u003eEvery animal is slaughtered by the non-stunned method, Antibiotic-free and Growth hormone-free. 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Sourced from ethically raised British sheep and certified Halal, this premium rack of mutton chops offers a rich, full-bodied flavor and tender texture. The bone-in rack provides an elegant presentation, making it an ideal centerpiece for special occasions or family gatherings.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eProduct Highlights:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eWeight\u003c\/strong\u003e: Approximately 700g-1.2KG\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHalal Certified\u003c\/strong\u003e: Non-stunned and prepared according to strict Halal standards\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProduced in the UK\u003c\/strong\u003e: Sourced from high-quality British sheep\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePerfect for\u003c\/strong\u003e: Roasting, grilling, or pan-searing\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eWhy Choose a Rack of Mutton Chops?\u003c\/strong\u003e\u003cbr\u003eThe rack of mutton chops is known for its tenderness and rich flavor, making it a popular choice for gourmet cooking. The bone-in preparation enhances the depth of flavor, while the even marbling ensures a juicy, satisfying texture. Perfect for a roast with a touch of sophistication or an impressive rack presentation.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCooking Instructions:\u003c\/strong\u003e \u003cem\u003eOven Roasting:\u003c\/em\u003e\u003c\/p\u003e\n\u003col\u003e\n\u003cli\u003ePreheat oven to 200°C (Fan 180°C\/Gas 6).\u003c\/li\u003e\n\u003cli\u003eSeason the rack with salt, pepper, and herbs of choice. For added flavor, create a marinade with garlic, rosemary, and olive oil.\u003c\/li\u003e\n\u003cli\u003ePlace in a roasting pan, bone side down. Roast for 20-25 minutes for medium-rare or until your desired doneness.\u003c\/li\u003e\n\u003cli\u003eLet rest for 5-10 minutes before slicing between the bones for individual chops.\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp\u003e\u003cem\u003eGrill:\u003c\/em\u003e\u003c\/p\u003e\n\u003col\u003e\n\u003cli\u003ePreheat the grill to medium-high.\u003c\/li\u003e\n\u003cli\u003eSeason the rack with salt, pepper, and a light brush of olive oil.\u003c\/li\u003e\n\u003cli\u003eGrill for 4-5 minutes per side for medium-rare, adjusting as needed.\u003c\/li\u003e\n\u003cli\u003eRest before slicing to keep juices locked in.\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp\u003e\u003cstrong\u003ePreparation Tip:\u003c\/strong\u003e\u003cbr\u003eFor a crusted finish, brush the rack with Dijon mustard and coat with breadcrumbs mixed with garlic and herbs before roasting. This adds a delicious, crispy texture to each chop.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eStorage Instructions:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eSuitable for home freezing; freeze by the ‘use by’ date.\u003c\/li\u003e\n\u003cli\u003eDefrost in the fridge for 12-24 hours before cooking, and once defrosted, use on the same day.\u003c\/li\u003e\n\u003cli\u003eKeep refrigerated, and consume within 1 day of opening and by the 'use by' date.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e100% Fresh Halal British Rack of Mutton Chops\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eWhy Choose British Mutton?\u003c\/strong\u003e\u003cbr\u003eOur mutton is sourced from farms known for ethical practices, high animal welfare, and sustainable farming. 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Perfect for roasting or grilling to impress your guests!\u003c\/p\u003e","brand":"Onlinemeatshop","offers":[{"title":"Whole - 7 Ribs \/ Fat-On \/ 500G","offer_id":62272011796867,"sku":null,"price":10.29,"currency_code":"GBP","in_stock":true},{"title":"3 Rib - 370-385G \/ Fat-On \/ 500G","offer_id":62272011829635,"sku":null,"price":10.29,"currency_code":"GBP","in_stock":true},{"title":"2 Ribs - 275- 280G \/ Fat-On \/ 500G","offer_id":62272011862403,"sku":null,"price":10.29,"currency_code":"GBP","in_stock":true},{"title":"Whole - 7 Ribs \/ Fat-On \/ 1KG","offer_id":62272011895171,"sku":null,"price":20.39,"currency_code":"GBP","in_stock":true},{"title":"3 Rib - 370-385G \/ Fat-On \/ 1KG","offer_id":62272011927939,"sku":null,"price":20.39,"currency_code":"GBP","in_stock":true},{"title":"2 Ribs - 275- 280G \/ Fat-On \/ 1KG","offer_id":62272011960707,"sku":null,"price":20.39,"currency_code":"GBP","in_stock":true},{"title":"Whole - 7 Ribs \/ Fat-On \/ 2KG","offer_id":62272011993475,"sku":null,"price":40.09,"currency_code":"GBP","in_stock":true},{"title":"3 Rib - 370-385G \/ Fat-On \/ 2KG","offer_id":62272012026243,"sku":null,"price":40.09,"currency_code":"GBP","in_stock":true},{"title":"2 Ribs - 275- 280G \/ Fat-On \/ 2KG","offer_id":62272012059011,"sku":null,"price":40.09,"currency_code":"GBP","in_stock":true},{"title":"Whole - 7 Ribs \/ Fat-Off \/ 500G","offer_id":62272012091779,"sku":null,"price":12.49,"currency_code":"GBP","in_stock":true},{"title":"3 Rib - 370-385G \/ Fat-Off \/ 500G","offer_id":62272012124547,"sku":null,"price":12.49,"currency_code":"GBP","in_stock":true},{"title":"2 Ribs - 275- 280G \/ Fat-Off \/ 500G","offer_id":62272012157315,"sku":null,"price":12.49,"currency_code":"GBP","in_stock":true},{"title":"Whole - 7 Ribs \/ Fat-Off \/ 1KG","offer_id":62272012190083,"sku":null,"price":24.69,"currency_code":"GBP","in_stock":true},{"title":"3 Rib - 370-385G \/ Fat-Off \/ 1KG","offer_id":62272012222851,"sku":null,"price":24.69,"currency_code":"GBP","in_stock":true},{"title":"2 Ribs - 275- 280G \/ Fat-Off \/ 1KG","offer_id":62272012255619,"sku":null,"price":24.69,"currency_code":"GBP","in_stock":true},{"title":"Whole - 7 Ribs \/ Fat-Off \/ 2KG","offer_id":62272012288387,"sku":null,"price":48.39,"currency_code":"GBP","in_stock":true},{"title":"3 Rib - 370-385G \/ Fat-Off \/ 2KG","offer_id":62272012321155,"sku":null,"price":48.39,"currency_code":"GBP","in_stock":true},{"title":"2 Ribs - 275- 280G \/ Fat-Off \/ 2KG","offer_id":62272012353923,"sku":null,"price":48.39,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0521\/3745\/9891\/files\/onlinemeatshop-fresh-halal-british-rack-of-mutton-chops-carre-dagneau-onlinemeashopcom__79694.1597019287.1280.1280-845333.jpg?v=1753134124"},{"product_id":"halal-mutton-hind-shank","title":"Fresh Halal British Mutton Hind Shank - Red Tractor Approved","description":"\u003cp\u003eMutton hind shank comes from the lower half of a mature sheep's hind leg — a bone-in cut built around tough, well-worked muscle and a marrow-filled shank bone that rewards long, slow braising. 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This is specifically the hind shank, cut from the rear leg rather than the foreleg: it reaches you at 550-600g each, in packs from 500g up to 4kg.\u003c\/p\u003e\u003ch2\u003eHow It's Cut, Prepped and Packed\u003c\/h2\u003e\u003cp\u003eYou can order this hind shank as Osso Buco portions (50-80g), diced 10-15g, diced 25-30g, diced 50-60g, or left whole (460-580g) — fat-on or fat-off, packed in 500g, 1kg, 2kg or 4kg bags.\u003c\/p\u003e\u003cp\u003eA whole shank keeps the bone and marrow intact for one slow-braised joint, while the diced cuts break down the same meat into pieces built for curries and stews.\u003c\/p\u003e","brand":"Onlinemeatshop","offers":[{"title":"Osso Buco (50-80G) \/ Fat-On \/ 500G","offer_id":62272019857795,"sku":null,"price":6.89,"currency_code":"GBP","in_stock":true},{"title":"Diced (10-15G) \/ Fat-On \/ 500G","offer_id":62272019890563,"sku":null,"price":6.89,"currency_code":"GBP","in_stock":true},{"title":"Diced (25-30G) \/ Fat-On \/ 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Use immediately once opened.\u003c\/li\u003e\n\u003cli\u003eDo not exceed the use-by date.\u003c\/li\u003e\n\u003cli\u003eSuitable for home freezing on the day of purchase; use within 1 month.\u003c\/li\u003e\n\u003cli\u003e\n\u003cem\u003eImportant:\u003c\/em\u003e Do not refreeze if thawed.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eCooking Guide:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOven Cooking (from chilled):\u003c\/strong\u003e\u003c\/p\u003e\n\u003col\u003e\n\u003cli\u003ePreheat oven to 190°C (Fan 180°C) or Gas mark 5.\u003c\/li\u003e\n\u003cli\u003eRemove all packaging and place chicken in a roasting tin. Loosely cover with foil.\u003c\/li\u003e\n\u003cli\u003eCalculate cooking time as 45 minutes per kilo plus an additional 20-30 minutes.\u003c\/li\u003e\n\u003cli\u003eEnsure the chicken is fully cooked through and juices run clear when the deepest part is pierced with a skewer. If the juices are pink, cook a few minutes longer and recheck.\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp\u003e\u003cem\u003eNot suitable for microwave cooking.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSafety Warning:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eThis product contains raw meat and bones; handle carefully.\u003c\/li\u003e\n\u003cli\u003eEnsure poultry is fully cooked before serving to avoid any food safety risks.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Onlinemeatshop","offers":[{"title":"Whole \/ Skin-On \/ 500G","offer_id":62271928893827,"sku":null,"price":8.69,"currency_code":"GBP","in_stock":true},{"title":"Whole \/ Skin-On \/ 1KG","offer_id":62271928926595,"sku":null,"price":17.29,"currency_code":"GBP","in_stock":true},{"title":"Whole \/ Skin-On \/ 2KG","offer_id":62271928959363,"sku":null,"price":33.99,"currency_code":"GBP","in_stock":true},{"title":"Whole \/ Skin-On \/ 3KG","offer_id":62271928992131,"sku":null,"price":50.99,"currency_code":"GBP","in_stock":true},{"title":"Whole \/ Skin-On \/ 5KG","offer_id":62271929024899,"sku":null,"price":84.99,"currency_code":"GBP","in_stock":true},{"title":"Whole \/ Skin-On \/ 10KG","offer_id":62271929057667,"sku":null,"price":170.09,"currency_code":"GBP","in_stock":true},{"title":"Whole \/ Skin-Off \/ 500G","offer_id":62271929090435,"sku":null,"price":9.19,"currency_code":"GBP","in_stock":true},{"title":"Whole \/ Skin-Off \/ 1KG","offer_id":62271929123203,"sku":null,"price":18.19,"currency_code":"GBP","in_stock":true},{"title":"Whole \/ Skin-Off \/ 2KG","offer_id":62271929155971,"sku":null,"price":35.79,"currency_code":"GBP","in_stock":true},{"title":"Whole \/ Skin-Off \/ 3KG","offer_id":62271929188739,"sku":null,"price":53.69,"currency_code":"GBP","in_stock":true},{"title":"Whole \/ Skin-Off \/ 5KG","offer_id":62271929221507,"sku":null,"price":89.49,"currency_code":"GBP","in_stock":true},{"title":"Whole \/ Skin-Off \/ 10KG","offer_id":62271929254275,"sku":null,"price":178.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0521\/3745\/9891\/files\/BeefBrisketMince_49-139573.jpg?v=1753133832"},{"product_id":"halal-chicken-boneless-breast-skin-on","title":"Fresh Halal British Boneless Breast Skin-On - Red Tractor Approved","description":"\u003cp\u003eBoneless chicken breast with the skin left on — the breast meat, skin still attached, packed anywhere from 500g up to 10kg. It's Certified Halal, slaughtered by the non-stunned method, and it takes well to pan-searing, roasting or dicing for a curry, with the skin crisping under heat and basting the meat as it cooks.\u003c\/p\u003e\u003ch2\u003eHow does breast differ from thigh meat?\u003c\/h2\u003e\u003cp\u003eBreast is the lean white muscle from the front of the bird; thigh and leg meat sits darker and richer, with more fat running through it. This breast comes with its skin on, diced to order from a whole 500g-to-10kg pack range in the same 50-60g, 20-30g and 10-15g sizes.\u003c\/p\u003e\u003ch2\u003eWhat sizes is skin-on boneless breast cut into?\u003c\/h2\u003e\u003cul\u003e\n\u003cli\u003eWhole, skin on\u003c\/li\u003e\n\u003cli\u003eDiced 50-60g, skin on\u003c\/li\u003e\n\u003cli\u003eDiced 20-30g, skin on\u003c\/li\u003e\n\u003cli\u003eDiced 10-15g, skin on\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003ePacks run 500g to 10kg, so order a single 500g pack for one meal or a 10kg case for batch cooking.\u003c\/p\u003e\u003ch2\u003eHow do you store skin-on breast?\u003c\/h2\u003e\u003cp\u003eKeep it refrigerated until you're ready to cook. A frozen pack needs around 12 hours in the fridge to defrost before it hits the pan — if it hasn't been frozen, cook it the day it arrives.\u003c\/p\u003e\u003ch2\u003eSkin-On Breast FAQs\u003c\/h2\u003e\u003ch3\u003eCan skin-on boneless breast go on skewers?\u003c\/h3\u003e\u003cp\u003eYes — the 20-30g or 10-15g dice thread easily onto skewers. The skin crisps and self-bastes as it grills, keeping the meat moister than skinless breast on the same skewer.\u003c\/p\u003e","brand":"Onlinemeatshop","offers":[{"title":"Whole \/ 500G","offer_id":62271910838659,"sku":null,"price":3.89,"currency_code":"GBP","in_stock":true},{"title":"Diced 50-60G \/ 500G","offer_id":62271910871427,"sku":null,"price":3.89,"currency_code":"GBP","in_stock":true},{"title":"Diced 20-30G \/ 500G","offer_id":62271910904195,"sku":null,"price":3.89,"currency_code":"GBP","in_stock":true},{"title":"Diced - 10-15G \/ 500G","offer_id":62271910936963,"sku":null,"price":3.89,"currency_code":"GBP","in_stock":true},{"title":"Whole \/ 1KG","offer_id":62271910969731,"sku":null,"price":7.69,"currency_code":"GBP","in_stock":true},{"title":"Diced 50-60G \/ 1KG","offer_id":62271911002499,"sku":null,"price":7.69,"currency_code":"GBP","in_stock":true},{"title":"Diced 20-30G \/ 1KG","offer_id":62271911035267,"sku":null,"price":7.69,"currency_code":"GBP","in_stock":true},{"title":"Diced - 10-15G \/ 1KG","offer_id":62271911068035,"sku":null,"price":7.69,"currency_code":"GBP","in_stock":true},{"title":"Whole \/ 2KG","offer_id":62271911100803,"sku":null,"price":14.99,"currency_code":"GBP","in_stock":true},{"title":"Diced 50-60G \/ 2KG","offer_id":62271911133571,"sku":null,"price":14.99,"currency_code":"GBP","in_stock":true},{"title":"Diced 20-30G \/ 2KG","offer_id":62271911166339,"sku":null,"price":14.99,"currency_code":"GBP","in_stock":true},{"title":"Diced - 10-15G \/ 2KG","offer_id":62271911199107,"sku":null,"price":14.99,"currency_code":"GBP","in_stock":true},{"title":"Whole \/ 3KG","offer_id":62271911231875,"sku":null,"price":22.59,"currency_code":"GBP","in_stock":true},{"title":"Diced 50-60G \/ 3KG","offer_id":62271911264643,"sku":null,"price":22.59,"currency_code":"GBP","in_stock":true},{"title":"Diced 20-30G \/ 3KG","offer_id":62271911297411,"sku":null,"price":22.59,"currency_code":"GBP","in_stock":true},{"title":"Diced - 10-15G \/ 3KG","offer_id":62271911330179,"sku":null,"price":22.59,"currency_code":"GBP","in_stock":true},{"title":"Whole \/ 5KG","offer_id":62271911362947,"sku":null,"price":37.59,"currency_code":"GBP","in_stock":true},{"title":"Diced 50-60G \/ 5KG","offer_id":62271911395715,"sku":null,"price":37.59,"currency_code":"GBP","in_stock":true},{"title":"Diced 20-30G \/ 5KG","offer_id":62271911428483,"sku":null,"price":37.59,"currency_code":"GBP","in_stock":true},{"title":"Diced - 10-15G \/ 5KG","offer_id":62271911461251,"sku":null,"price":37.59,"currency_code":"GBP","in_stock":true},{"title":"Whole \/ 10KG","offer_id":62271911494019,"sku":null,"price":75.19,"currency_code":"GBP","in_stock":true},{"title":"Diced 50-60G \/ 10KG","offer_id":62271911526787,"sku":null,"price":75.19,"currency_code":"GBP","in_stock":true},{"title":"Diced 20-30G \/ 10KG","offer_id":62271911559555,"sku":null,"price":75.19,"currency_code":"GBP","in_stock":true},{"title":"Diced - 10-15G \/ 10KG","offer_id":62271911592323,"sku":null,"price":75.19,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0521\/3745\/9891\/files\/Untitleddesign_61-493482.jpg?v=1753133830"},{"product_id":"halal-rolled-venison-leg-bone-in","title":"Fresh Halal Rolled Venison Leg Bone-In","description":"\u003cp\u003eA halal rolled venison leg is the whole bone-in haunch, trimmed and tied into a neat roasting joint. It's Certified Halal, from animals slaughtered by the non-stunned method, Antibiotic-free and Growth hormone-free, and produced in the UK. Each leg weighs 1.2-1.5kg — plenty for a Sunday roast.\u003c\/p\u003e\u003ch2\u003eWhat You're Getting: A Bone-In Venison Haunch\u003c\/h2\u003e\u003cp\u003eThis is a Fresh Halal Venison Haunch On The Bone, rolled and tied with string — Fat-On if you want extra basting, Fat-Off for something leaner. Keep it refrigerated at -2C to +4C, and it's suitable for freezing for up to 1 month.\u003c\/p\u003e\u003ch2\u003eHow Much Should You Order?\u003c\/h2\u003e\u003cp\u003eA 1.2-1.5kg rolled leg feeds 4 to 6 people, with potatoes, vegetables and gravy alongside. There's only the one size, so if the table's bigger, order a second whole leg.\u003c\/p\u003e\u003ch2\u003eIt's Rolled — So Why Is There Still a Bone?\u003c\/h2\u003e\u003cp\u003e'Rolled' just describes how the joint is tied, not whether the bone stays in. This 1.2-1.5kg leg keeps its bone, held together with string so it roasts into shape. Whole is the only cutting style here, so it always arrives as the full bone-in haunch.\u003c\/p\u003e\u003ch2\u003eCooking and Carving It\u003c\/h2\u003e\u003cp\u003eRoast slowly, uncovered, at around 160C — about 25 minutes per 500g, plus a 20-minute rest. Carve in thin slices parallel to the bone, and turn any leftovers into a rich venison stew the next day. \u003cstrong\u003eButcher's tip:\u003c\/strong\u003e let the joint come up to room temperature before it goes in the oven.\u003c\/p\u003e","brand":"Onlinemeatshop","offers":[{"title":"Whole \/ Fat-On \/ 1.2-1.5KG","offer_id":62272036667779,"sku":null,"price":30.39,"currency_code":"GBP","in_stock":true},{"title":"Whole \/ Fat-Off \/ 1.2-1.5KG","offer_id":62272036700547,"sku":null,"price":34.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0521\/3745\/9891\/files\/BeefBrisketMince-2024-11-04T200047.835-163386.jpg?v=1753134069"},{"product_id":"halal-rolled-venison-leg","title":"Fresh Halal Rolled Venison Leg","description":"\u003cp\u003e\u003cstrong\u003eFresh Halal Venison Haunch - Deboned \u0026amp; Rolled\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eOur Fresh Halal Venison Haunch, deboned and expertly rolled, is perfect for roasting or slow-cooking, providing a deliciously tender and flavorful meal. This high-protein, low-fat cut is an excellent choice for health-conscious consumers seeking a nutritious red meat alternative.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eOrigin:\u003c\/strong\u003e Produced in the UK\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCertification:\u003c\/strong\u003e 100% Non-stunned Halal\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eQualities:\u003c\/strong\u003e Free from antibiotics and growth hormones\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eProduct Highlights:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eLean and Nutritious:\u003c\/strong\u003e Venison has 50% less fat than beef, making it a leaner choice for those focused on healthy eating.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eExcellent Protein Source:\u003c\/strong\u003e High in protein, venison is perfect for supporting muscle growth and providing long-lasting energy.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFarm venison sourced by AM Halal:\u003c\/strong\u003e Due to its seasonal nature, venison is not always in stock. Orders may take up to \u003cstrong\u003e2 weeks\u003c\/strong\u003e to fulfill and are considered \u003cstrong\u003epre-orders\u003c\/strong\u003e.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eCooking Suggestions:\u003c\/strong\u003e\u003c\/p\u003e\n\u003col\u003e\n\u003cli\u003e\n\u003cstrong\u003ePreparation:\u003c\/strong\u003e Allow the haunch to sit at room temperature for 30 minutes before cooking.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSeasoning:\u003c\/strong\u003e Rub generously with salt, pepper, and your favorite herbs (rosemary and garlic are ideal).\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSearing:\u003c\/strong\u003e Sear on all sides in a hot pan to lock in juices.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRoasting:\u003c\/strong\u003e Transfer to an oven preheated to 180°C and roast until it reaches an internal temperature of 63°C for medium doneness.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eResting:\u003c\/strong\u003e Let rest for 10-15 minutes before slicing to ensure maximum tenderness and flavor.\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp\u003e\u003cstrong\u003eStorage Instructions:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eRefrigerate\u003c\/strong\u003e between -2°C and +4°C. 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Buy it as a single bird, or ask for it cut to order into halves, quarters or diced pieces. It roasts, confits or joints well for curry, with rendered fat and crisp skin the reward for the extra prep.\u003c\/p\u003e\u003ch2\u003eWhat This Whole Duck Includes\u003c\/h2\u003e\u003cp\u003eEach bird arrives whole, skin-on and bone-in, weighing 1.8-2.2kg with the breast, legs, wings and carcass intact — enough for one roasting joint. Duck holds a thicker fat layer under the skin than chicken, and that layer bastes the meat as it renders, crisping the skin in the oven.\u003c\/p\u003e\u003ch2\u003eWhole, Jointed Or Diced\u003c\/h2\u003e\u003cp\u003eOrder it whole, or ask for it halved into 2 pieces, quartered into 4, or jointed into 8 or 12 for smaller portions.\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eFor curry, ask for a 16-18 piece bone-in dice.\u003c\/li\u003e\n\u003cli\u003eOr go smaller: 30-40g mid dice, 20-25g small dice, or 10-15g very small dice.\u003c\/li\u003e\n\u003cli\u003eIt's always supplied skin-on.\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch2\u003eIs This The Whole Duck, Not Just The Legs?\u003c\/h2\u003e\u003cp\u003eThis listing is the whole bird, not a pack of legs — a single duck in the 1.8-2.2kg range, sold whole or cut down to order. 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