{"product_id":"halal-beef-fore-rib-bone-in","title":"Fresh Halal British Angus Beef Fore Rib Bone-In - Premium, Grass Fed","description":"\u003cdiv id=\"product-description\" class=\"product-info-block product-info-block--product-description\"\u003e\n\u003cp data-start=\"336\" data-end=\"724\"\u003eExperience the depth of flavour and indulgent texture of our \u003cstrong data-start=\"397\" data-end=\"444\"\u003eFresh Halal British Fore Rib (Côte de Bœuf)\u003c\/strong\u003e, a classic cut prized for its rich marbling and exceptional tenderness. Sourced from \u003cstrong data-start=\"530\" data-end=\"565\"\u003eprime, grass-fed British cattle\u003c\/strong\u003e and prepared to strict halal standards, this fore rib delivers restaurant-quality results whether cooked as a steak or roasted as a show-stopping centrepiece.\u003c\/p\u003e\n\u003cp data-start=\"726\" data-end=\"1073\"\u003eNaturally well-marbled, the fore rib offers a juicy, beefy flavour that intensifies during cooking. The bone enhances taste and moisture, making this cut ideal for slow roasting, reverse searing, or grilling for a bold, charred finish. It’s the perfect choice for special occasions, weekend roasts, or anyone looking to elevate their home cooking.\u003c\/p\u003e\n\u003ch3 data-start=\"1075\" data-end=\"1107\"\u003e\u003cstrong data-start=\"1079\" data-end=\"1107\"\u003eWhy You’ll Love This Cut\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cul data-start=\"1108\" data-end=\"1365\"\u003e\n\u003cli data-start=\"1108\" data-end=\"1165\"\u003e\n\u003cp data-start=\"1110\" data-end=\"1165\"\u003ePrime, grass-fed British beef with excellent marbling\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1166\" data-end=\"1208\"\u003e\n\u003cp data-start=\"1168\" data-end=\"1208\"\u003eHalal certified and expertly butchered\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1209\" data-end=\"1266\"\u003e\n\u003cp data-start=\"1211\" data-end=\"1266\"\u003eSuitable for both steak-style cooking and full roasts\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1267\" data-end=\"1318\"\u003e\n\u003cp data-start=\"1269\" data-end=\"1318\"\u003eDeep, rich flavour with a tender, juicy texture\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1319\" data-end=\"1365\"\u003e\n\u003cp data-start=\"1321\" data-end=\"1365\"\u003eSupplied fresh and never previously frozen\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3 data-start=\"1367\" data-end=\"1388\"\u003e\u003cstrong data-start=\"1371\" data-end=\"1388\"\u003eAbout the Cut\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp data-start=\"1389\" data-end=\"1710\"\u003eCôte de Bœuf comes from the fore rib section of the animal and is known for its balance of meat, fat, and bone. Compared to standard ribeye, it offers a fuller, more robust flavour and superior moisture retention during cooking. The bone not only adds visual impact but also enhances taste throughout the cooking process.\u003c\/p\u003e\n\u003chr data-start=\"1712\" data-end=\"1715\"\u003e\n\u003ch2 data-start=\"1717\" data-end=\"1737\"\u003e\u003cstrong data-start=\"1720\" data-end=\"1737\"\u003eCooking Guide\u003c\/strong\u003e\u003c\/h2\u003e\n\u003ch3 data-start=\"1739\" data-end=\"1783\"\u003e\u003cstrong data-start=\"1743\" data-end=\"1783\"\u003eOven Roasting (Best for larger cuts)\u003c\/strong\u003e\u003c\/h3\u003e\n\u003col data-start=\"1784\" data-end=\"2443\"\u003e\n\u003cli data-start=\"1784\" data-end=\"1888\"\u003e\n\u003cp data-start=\"1787\" data-end=\"1888\"\u003eRemove the meat from the fridge 30–40 minutes before cooking to allow it to reach room temperature.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1889\" data-end=\"1953\"\u003e\n\u003cp data-start=\"1892\" data-end=\"1953\"\u003ePreheat the oven to 220°C (fan 200°C) \/ 425°F \/ Gas mark 7.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1954\" data-end=\"2056\"\u003e\n\u003cp data-start=\"1957\" data-end=\"2056\"\u003eSeason generously with salt and black pepper. Garlic, rosemary, and thyme work particularly well.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"2057\" data-end=\"2164\"\u003e\n\u003cp data-start=\"2060\" data-end=\"2164\"\u003eSear the fore rib in a very hot pan with a little oil for 3–4 minutes on each side until well browned.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"2165\" data-end=\"2344\"\u003e\n\u003cp data-start=\"2168\" data-end=\"2238\"\u003eTransfer to the oven and roast according to your preferred doneness:\u003c\/p\u003e\n\u003cul data-start=\"2242\" data-end=\"2344\"\u003e\n\u003cli data-start=\"2242\" data-end=\"2271\"\u003e\n\u003cp data-start=\"2244\" data-end=\"2271\"\u003eRare: 20 minutes per 500g\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"2275\" data-end=\"2306\"\u003e\n\u003cp data-start=\"2277\" data-end=\"2306\"\u003eMedium: 25 minutes per 500g\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"2310\" data-end=\"2344\"\u003e\n\u003cp data-start=\"2312\" data-end=\"2344\"\u003eWell done: 30 minutes per 500g\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"2345\" data-end=\"2443\"\u003e\n\u003cp data-start=\"2348\" data-end=\"2443\"\u003eRemove from the oven and rest loosely covered with foil for at least 20 minutes before carving.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp data-start=\"2445\" data-end=\"2535\"\u003eResting is essential and allows the juices to redistribute, ensuring tender, juicy slices.\u003c\/p\u003e\n\u003ch3 data-start=\"2537\" data-end=\"2592\"\u003e\u003cstrong data-start=\"2541\" data-end=\"2592\"\u003eGrilling or Pan-Seared (Ideal for smaller cuts)\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cul data-start=\"2593\" data-end=\"2795\"\u003e\n\u003cli data-start=\"2593\" data-end=\"2642\"\u003e\n\u003cp data-start=\"2595\" data-end=\"2642\"\u003ePreheat the grill or pan to medium-high heat.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"2643\" data-end=\"2724\"\u003e\n\u003cp data-start=\"2645\" data-end=\"2724\"\u003eCook for 6–8 minutes per side, depending on thickness and preferred doneness.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"2725\" data-end=\"2795\"\u003e\n\u003cp data-start=\"2727\" data-end=\"2795\"\u003eRest for 10 minutes before serving for the best texture and flavour.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-start=\"2797\" data-end=\"2800\"\u003e\n\u003ch2 data-start=\"2802\" data-end=\"2829\"\u003e\u003cstrong data-start=\"2805\" data-end=\"2829\"\u003eIngredients \u0026amp; Origin\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cul data-start=\"2830\" data-end=\"2983\"\u003e\n\u003cli data-start=\"2830\" data-end=\"2856\"\u003e\n\u003cp data-start=\"2832\" data-end=\"2856\"\u003eIngredients: 100% Beef\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"2857\" data-end=\"2891\"\u003e\n\u003cp data-start=\"2859\" data-end=\"2891\"\u003eProduced in the United Kingdom\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"2892\" data-end=\"2918\"\u003e\n\u003cp data-start=\"2894\" data-end=\"2918\"\u003eOrigin: United Kingdom\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"2919\" data-end=\"2957\"\u003e\n\u003cp data-start=\"2921\" data-end=\"2957\"\u003eHalal, Grass-Fed, Prime Young Bull\u003cbr\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-start=\"2985\" data-end=\"2988\"\u003e\n\u003ch2 data-start=\"2990\" data-end=\"3029\"\u003e\u003cstrong data-start=\"2993\" data-end=\"3029\"\u003eNutrition Information (per 100g)\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cul data-start=\"3030\" data-end=\"3200\"\u003e\n\u003cli data-start=\"3030\" data-end=\"3058\"\u003e\n\u003cp data-start=\"3032\" data-end=\"3058\"\u003eEnergy: 1105kJ \/ 266kcal\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"3059\" data-end=\"3104\"\u003e\n\u003cp data-start=\"3061\" data-end=\"3073\"\u003eFat: 20.8g\u003c\/p\u003e\n\u003cul data-start=\"3076\" data-end=\"3104\"\u003e\n\u003cli data-start=\"3076\" data-end=\"3104\"\u003e\n\u003cp data-start=\"3078\" data-end=\"3104\"\u003eof which saturates: 8.7g\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"3105\" data-end=\"3152\"\u003e\n\u003cp data-start=\"3107\" data-end=\"3126\"\u003eCarbohydrates: 0g\u003c\/p\u003e\n\u003cul data-start=\"3129\" data-end=\"3152\"\u003e\n\u003cli data-start=\"3129\" data-end=\"3152\"\u003e\n\u003cp data-start=\"3131\" data-end=\"3152\"\u003eof which sugars: 0g\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"3153\" data-end=\"3166\"\u003e\n\u003cp data-start=\"3155\" data-end=\"3166\"\u003eFibre: 0g\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"3167\" data-end=\"3185\"\u003e\n\u003cp data-start=\"3169\" data-end=\"3185\"\u003eProtein: 19.7g\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"3186\" data-end=\"3200\"\u003e\n\u003cp data-start=\"3188\" data-end=\"3200\"\u003eSalt: 0.1g\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-start=\"3202\" data-end=\"3205\"\u003e\n\u003ch2 data-start=\"3207\" data-end=\"3240\"\u003e\u003cstrong data-start=\"3210\" data-end=\"3240\"\u003eAvailable Butchery Options\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cul data-start=\"3241\" data-end=\"3360\"\u003e\n\u003cli data-start=\"3241\" data-end=\"3264\"\u003e\n\u003cp data-start=\"3243\" data-end=\"3264\"\u003eHalf Rib: 350g–400g\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"3265\" data-end=\"3295\"\u003e\n\u003cp data-start=\"3267\" data-end=\"3295\"\u003eSingle Fore Rib: 600g–775g\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"3296\" data-end=\"3326\"\u003e\n\u003cp data-start=\"3298\" data-end=\"3326\"\u003eTwo Fore Ribs: 1.2kg–1.6kg\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"3327\" data-end=\"3360\"\u003e\n\u003cp data-start=\"3329\" data-end=\"3360\"\u003eFull 5 Rib Roast: 3.8kg–4.5kg\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003cul class=\"product-info-block__content\"\u003e\u003c\/ul\u003e\n\u003cul\u003e\u003c\/ul\u003e","brand":"Onlinemeatshop","offers":[{"title":"Thin Steak (550-650G) \/ 500G","offer_id":62271874597251,"sku":null,"price":7.09,"currency_code":"GBP","in_stock":true},{"title":"Single Rib (950-1100G) \/ 500G","offer_id":62271874630019,"sku":null,"price":7.09,"currency_code":"GBP","in_stock":true},{"title":"Thin Steak (550-650G) \/ 1KG","offer_id":62271874662787,"sku":null,"price":13.99,"currency_code":"GBP","in_stock":true},{"title":"Single Rib (950-1100G) \/ 1KG","offer_id":62271874695555,"sku":null,"price":13.99,"currency_code":"GBP","in_stock":true},{"title":"Thin Steak (550-650G) \/ 2KG","offer_id":62271874728323,"sku":null,"price":27.59,"currency_code":"GBP","in_stock":true},{"title":"Single Rib (950-1100G) \/ 2KG","offer_id":62271874761091,"sku":null,"price":27.59,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0521\/3745\/9891\/files\/ChatGPT_Image_Dec_13_2025_05_37_08_PM.png?v=1765730409","url":"https:\/\/onlinemeatshop.com\/products\/halal-beef-fore-rib-bone-in","provider":"Onlinemeatshop.com","version":"1.0","type":"link"}