Description
Fresh Halal Beef Striploin Steak - Prime, Grass Fed
Experience an exquisite gastronomic delight with our Fresh Halal Beef Striploin Steak. Sourced from grass-fed cattle, this premium cut of meat ensures a superior taste and texture that will captivate your senses with every bite.
Our skilled butchers meticulously hand-cut each steak to perfection, offering you a tender piece of meat that's simply bursting with robust flavor. Whether you prefer it pan-seared to a mouth-watering golden-brown or grilled to smoky perfection, this halal-certified striploin steak promises to be the star of any meal.
By choosing our striploin steak, you're not only treating yourself to the highest quality beef, but also supporting ethical and sustainable farming practices. So, relish the ultimate dining pleasure with a clear conscience.
For those who crave a steak with maximum flavor, our Ribeye is the cut to beat. Revered for its deep, beefy taste, these ultra-flavorful steaks are essentially individually cut prime rib roasts, originating from the cow's upper rib area.
The key to Ribeye's irresistible flavor lies in its generous marbling. This super fatty cut ensures a steak that retains its juiciness and flavor even when subjected to high heat, making it the perfect choice for those who prefer a well-seared exterior and a tender, juicy interior.
How to Cook this cut?
- Blue: 1½ mins each side.
- Rare: 2¼ mins each side.
- Medium-rare: 3¼ mins each side.
- Medium: 4½ mins each side.
Storage
Suitable for home freezing. Ideally freeze as soon as possible after purchase but always by 'use by' date shown. Defrost thoroughly for a minimum of 12 hours (remove days) hours in the fridge. Not suitable for cooking from frozen. Once defrosted use on the same day and do not refreeze. Follow the preparation guidelines above. Keep refrigerated. Once opened, consume within 1 days and by 'use by' date shown.