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£2.79
Patak’s Mango Pickle with Traditional Spices – Zesty Indian Condiment
Patak’s Mango Pickle is a vibrant, zesty Indian condiment made with juicy Totapuri and Rajapuri mangoes, blended with whole spice seeds including kalonji (nigella), ajwain and fenugreek. With a medium chilli rating (2), it delivers a balanced kick — tangy, aromatic and full of character.
Made with less oil and lower acidity, this pickle keeps all the bold flavour without feeling heavy, making it an easy way to add a punchy Indian bite to everyday meals.
Flavour profile
Tangy mango sharpness • warming spices • medium chilli heat • savoury finish
How to enjoy
Serve alongside curries, daal and rice
Perfect with naan, chapatis and pappadums
Add to sandwiches, wraps and salads for a zingy lift
Great with cold meats and grilled dishes
Pairs brilliantly with halal lamb, chicken and beef (search your favourite cuts on Onlinemeatshop.com)
How to use
Stir well before serving to blend the oil and spices evenly. Start with a small spoonful — a little goes a long way.
Made in the UK
Authentic-style Indian pickle produced in the United Kingdom.
Packaging
Glass jar (recyclable).
Nutritional information (per 100g)
Energy: 144 kcal
Fat: 10.6g
Protein: 1.5g
Allergy advice
Contains mustard. May contain nuts and peanuts. Described as gluten-free — always check the label for the most up-to-date allergen and dietary information.
Storage
Store in a cool, dry place. Use within 6 months of opening. Best before end: see lid.
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We want you to be 100% satisfied with your purchase. Items can be returned or exchanged within 30 days of delivery.