Pataks Mango Pickle - 330ML

Patak’s Mango Pickle with Traditional Spices – Zesty Indian Condiment

Patak’s Mango Pickle is a vibrant, zesty Indian condiment made with juicy Totapuri and Rajapuri mangoes, blended with whole spice seeds including kalonji (nigella), ajwain and fenugreek. With a medium chilli rating (2), it delivers a balanced kick — tangy, aromatic and full of character.

Made with less oil and lower acidity, this pickle keeps all the bold flavour without feeling heavy, making it an easy way to add a punchy Indian bite to everyday meals.

Flavour profile
Tangy mango sharpness • warming spices • medium chilli heat • savoury finish

How to enjoy

• Serve alongside curries, daal and rice

• Perfect with naan, chapatis and pappadums

• Add to sandwiches, wraps and salads for a zingy lift

• Great with cold meats and grilled dishes

• Pairs brilliantly with halal lamb, chicken and beef (search your favourite cuts on Onlinemeatshop.com)

How to use
Stir well before serving to blend the oil and spices evenly. Start with a small spoonful — a little goes a long way.

Made in the UK
Authentic-style Indian pickle produced in the United Kingdom.

Packaging
Glass jar (recyclable).

Nutritional information (per 100g)
Energy: 144 kcal
Fat: 10.6g
Protein: 1.5g

Allergy advice
Contains mustard. May contain nuts and peanuts. Described as gluten-free — always check the label for the most up-to-date allergen and dietary information.

Storage
Store in a cool, dry place. Use within 6 months of opening. Best before end: see lid.