Shan Butter Chicken Spice Mix - 50g

Shan

Price:
Sale price£1.19
Stock:
In stock

Description

SHAN BUTTER CHICKEN SPICE MIX - 50G

Shan Butter Chicken Mix helps you prepare the buttery and mouthwatering Chicken Curry for a wholesome meal time.

INGREDIENTS

  1. Salt
  2. Red Chili
  3. Turmeric
  4. Cumin
  5. Black Pepper
  6. Large Cardamom
  7. Cinnamon
  8. Green Cardamom
  9. Clove
  10. Ginger
  11. Garlic
  12. Star Aniseed
  13. White Pepper
  14. Acid: Tartaric Acid & Citric Acid
  15. Soya
  16. Maltodextrin
  17. Hydrolyzed Soy Protein
  18. Cane Sugar
  19. Canola Oil
  20. Anticaking Agent: Silicon Dioxide

No Preservative

No Artificial Food Color

ALLERGY GUIDE

  1. May contain traces of Sulphite, Sesame, Mustard, Gluten and Tree Nuts.

NUTRITION FACTS

Serving Size
10g
Servings Per Container
5
Amount Per Serving
Calories
30
Calories from Fat
10
% Daily Value*
Total Fat 1g 2%
Saturated 0g 0%
Trans 0g
Cholesterol 0mg 0%
Sodium 920 mg 38%
Total Carbohydrate 4g 1%
Dietary Fibre 1g 4%
Sugars 0g
Protein 1g
Vitamin A 0%
Vitamin C 0%
Calcium 0%
Iron 0%
Daily Values are based on a 2,000 calorie diet.

COOKING RECIPE
AS PER 50G GRAM

INGREDIENT REQUIRED

STEPS OF COOKING

  1. Mix Shan Butter Chicken Mix, lemon juice, yogurt, oil and apply to the meat cubes. Marinate for 1-3 hours.
  2. Boil the tomatoes in 1-2 cups of water for 10 minutes or until soft and tender. Sieve to remove skin and seeds. Keep tomato puree aside.
  3. Separately: Heat a fry pan and add the marinated meat. Cook for 2-3 minutes on medium-low heat and turn the meat. Remove from pan.
  4. Add the chicken to the tomato puree. Cover and cook on low heat for about 15 minutes. Add butter and cook for 5 minutes.
  5. Add cream. Stir and remove from heat. Serve hot.

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