Shan Kofta Spice Mix - 50g

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Price:
Sale price£1.19
Stock:
In stock

Description

SHAN KOFTA SPICE MIX - 50G

Shan Kofta mix helps you prepare delicious and mouthwatering traditional Meatball Curry with its perfect blend of rich and aromatic spices..

INGREDIENTS

  1. Coriander
  2. Red Chili
  3. Salt
  4. Paprika
  5. Roasted Chickpea
  6. Cinnamon
  7. Dehydrated Onion
  8. Ginger
  9. Black Pepper
  10. Cumin
  11. Green Cardamom
  12. Garlic
  13. Fenugreek Leaves
  14. Maltodextrin
  15. Hydrolyzed Soy Protein
  16. Cane Sugar
  17. Canola Oil
  18. Anticaking Agent: Silicon Dioxide
  19. Dried Papaya Powder

No Preservative

No Artificial Food Color

ALLERGY GUIDE

  1. May contain traces of Sulphite, Sesame, Mustard, Gluten and Tree Nuts.

NUTRITION FACTS

Serving Size
10 g
Servings Per container
5
Amount Per Serving
Calories
30
Calories from Fat
10
% Daily Value*
Total Fat 1 g 2%
Saturated 0 g 0%
Trans 0 g
Cholesterol 0 mg 0%
Sodium 750 mg 31%
Total Carbohydrate 3 g 1%
Dietary Fibre 2 g 8%
Sugars 0 g
Protein 1 g
Vitamin A 0%
Vitamin C 0%
Calcium 0%
Iron 0%
Percent Daily Values are based on a 2,000 calorie diet.

COOKING RECIPE
AS PER 50 GRAM

INGREDIENT REQUIRED

STEPS OF COOKING

  1. In the minced meat, add half grounded onions, half yogurt, green coriander and 2 tablespoons Shan Kofta Mix. Knead to make a smooth dough. Make about 40 small round meat balls.
  2. Heat ghee and fry the remaining onions paste until golden. Add garlic, the remaining yogurt and Shan Kofta Mix. Stir fry for few minutes and then add 2-3 glasses of water. Boil for about 15 minutes on medium heat.
  3. Add meat balls and reduce the heat. Cook until meat balls are tender; about 20-30 minutes. Do not stir with a spoon.

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