Fresh Halal Pink Rose Veal D-Cut Rump

Fresh Halal Pink Rose Veal D-Cut Rump

Treat yourself to the tender, lean, and flavourful Fresh Halal Pink Rose Veal D-Cut Rump, sourced from Vanderhorst Beef. This premium cut is halal-certified from non-stunned livestock, delivering the finest quality veal rump with a perfect D-cut for easy cooking. Ideal for roasting, grilling, or slow-cooking, the veal rump is known for its tenderness and juicy flavour. It’s perfect for creating gourmet meals at home or for special occasions.

Key Features:

• Sourced from Vanderhorst Beef
• Halal-certified (Non-Stunned)
• D-Cut for easy preparation and cooking
• Tender and lean cut of veal
• Ideal for roasting, grilling, or slow-cooking
• Available in multiple portion sizes

Storage Guidelines:

• Freezing: Freeze as soon as possible after purchase and always before the 'use by' date. Defrost thoroughly in the fridge for at least 12 hours. Do not refreeze once defrosted.
• Refrigeration: Keep refrigerated and consume within 1 day of opening. Follow the 'use by' date on the packaging for freshness.

Cooking Guide:

Grilled Veal D-Cut Rump:

1. Preparation: Remove the veal rump from the fridge and let it sit at room temperature for 30 minutes. Season with sea salt, black pepper, and a drizzle of olive oil.
2. Grill: Preheat the grill to high heat. Grill the veal rump for 4-5 minutes per side for medium-rare, or adjust cooking time for your preferred doneness.
3. Rest and Serve: Allow the veal to rest for 5-10 minutes before slicing and serving.

Enjoy the succulent taste of Fresh Halal Pink Rose Veal D-Cut Rump, a versatile cut that’s perfect for any occasion, whether it’s a family dinner or a special celebration.