Great on time delivery. Turkey was fresh and tasted great.
Beautiful cooked long and slow it was delicious
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Serve a proper centrepiece with our In-House Marinated Boneless Lamb Shoulder (1.1–1.3kg) – trimmed, Halal and marinated by our butchers in your choice of flavour.
Slow-roast it till it falls apart, braise it for rich gravy, or cook low and slow then crisp it up at the end – this joint is built for family dinners, gatherings, and Eid/Sunday-style roasts with almost zero prep from you.
Peri-Peri – Zesty, mildly spicy and tangy, with a classic peri-peri kick.
Tikka Boti – Warm, aromatic South Asian-style spices with chilli, ginger, garlic and a cosy, homely flavour.
Tandoori – Smoky, earthy and vibrant, inspired by traditional tandoor-style cooking.
Garlic & Herb – A softer, aromatic profile with fragrant garlic and mixed herbs; perfect for all the family.
Peri-Peri – Contains:
Wheat (Gluten)
Tikka Boti – Contains:
Mustard (from edible mustard oil)
Contains colour E110 (Yellow 6)
Tandoori – Contains:
Soya (hydrolysed soya protein)
Mustard (mustard oil trace)
Garlic & Herb – Allergens:
Recipe may vary. Please refer to the product label for exact allergens.
Produced in a kitchen where soya, wheat (gluten), mustard, celery and sulphites are also handled.
Always check the on-pack label for the most up-to-date allergen information, especially if you have a severe allergy.
Preparation
Remove the lamb shoulder from the fridge about 1 hour before cooking.
Preheat oven to 160°C (fan 140°C) / 320°F.
Slow Roast
Place the seasoned lamb shoulder in a roasting dish.
Add a splash of stock or water to keep it moist and cover loosely with foil.
Roast for 2.5–3 hours, or until the meat is tender and pulls apart with a fork.
For a crispy outside, remove the foil for the last 30 minutes and raise the oven to 200°C (fan 180°C) / 400°F.
Slow Cooker (Optional)
Cook on low for 6–8 hours or high for 4–5 hours, then finish in a hot oven for 15–20 minutes to crisp the outside.
Rest for 15–20 minutes before carving or pulling.
Serve with:
Roast or mashed potatoes, rice, couscous or naan
Roasted veg, salad or grilled Mediterranean-style vegetables
Mint sauce, chimichurri, yoghurt-mint, or raita-style sauces
Refrigerate: Keep chilled at 0–4°C and cook by the “use by” date. Once cooked, store leftovers in an airtight container and consume within 2 days.
Freeze: Can be frozen (raw or cooked) for up to 3 months, well wrapped. Thaw in the fridge overnight before cooking or reheating.
This In-House Marinated Boneless Lamb Shoulder gives you big flavour, correct allergens by flavour, and a ready-to-roast joint that makes entertaining easy.
Local Delivery:
All our orders are shipped within 1 working day. For next day deliveries, please make sure you place your order before 12 am.
Shipping Charges :
All local orders above £45 will enjoy free delivery, Check out our local delivery areas.
Our delivery service charges a universal 6.99 £ fee which includes our packing materials and shipping charges. No further charges will be taken.
Fore more shipping information visit Our Shipping Policies.
At OnlineMeatShop.com, we provide three flexible, secure, and environmentally responsible delivery options. Here’s how you can receive your meat, delivered fresh every time.
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Local Areas Covered: RM1-RM20, E1-E18, EC1-EC4, WC1, WC2, SE1, SW1, SW3, SW5, SW7, SW10, W1, W2, W8, W9, W10, W11, W14, NW5, NW8, N1, N5, N7, N15, N16, IG1-IG11
We deliver nationwide so you can enjoy fresh, high-quality meat anywhere in the UK:

We use superior packaging to lock in freshness and protect your order:
Trust OnlineMeatShop.com for expertly packed, perfectly chilled, and responsibly delivered meat—ready to enjoy however you choose to receive it.
A: Orders placed by 12 AM (Mon-Fri) are delivered next day for local deliveries and next day for nationwide deliveries if ordered before the cut-off.
A: We deliver locally in specific postcodes and nationwide through DHL and DPD. See our delivery areas above for more details.
A: All orders are packed with Woolcool insulation and gel ice packs, ensuring they stay fresh and cool for up to 72 hours.
A: Our Woolcool packaging keeps items cool up to 72 hours. If you’re not home, your order is safe and fresh until you’re back.
A: Yes! Woolcool insulation is 100% biodegradable and recyclable, aligning with our commitment to sustainability.