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Vendor: Onlinemeatshop

Fresh Halal British Lamb Cannon Cut Prime Cut (1KG)

1 total reviews

Regular price
£28.00
Regular price
£30.80
Sale price
£28.00
-9%
Fresh Halal British Lamb Cannon Cut Prime Cut (1KG) - Onlinemeatshop.com
Fresh Halal British Lamb Cannon Cut Prime Cut (1KG)

£28.00

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Product Name: Fresh Halal British Lamb Cannon Cut Prime Cut (1KG)

Product Description:
Indulge in the exquisite tenderness of our Fresh Halal British Lamb Cannon Cut, a prime cut that is perfect for gourmet meals and special occasions. Known as the "filet mignon" of lamb, this premium cut is sourced from trusted British farms and prepared to strict Halal standards. The lamb cannon, taken from the loin, offers incredibly lean, tender meat with a subtle, rich flavor that melts in the mouth. Each 1KG pack of this boneless cut is meticulously trimmed for a clean, refined presentation.

Ideal for pan-searing, roasting, or sous-vide, the lamb cannon cut delivers a high-end dining experience right at home. With its delicate texture and savory taste, it’s perfect for pairing with your favorite sauces and side dishes.

Key Details:

  • Cut: Lamb Cannon, boneless and exceptionally lean
  • HALAL Certified (Non-Stunned)
  • Perfect for: Pan-Searing, Roasting, Grilling, or Sous-Vide
  • Ingredients: 100% British Lamb Meat
  • Net Weight: 1KG

Storage Instructions:

  • Freezing: Suitable for home freezing. Freeze as soon as possible after purchase but always by the 'use by' date shown.
  • Defrosting: Defrost thoroughly in the fridge for at least 12 hours before cooking. Once defrosted, use on the same day and avoid refreezing.
  • Refrigeration: Keep refrigerated and consume within 1 day of opening or by the 'use by' date.

Cooking Instructions:

  • Pan-Searing or Grilling:

    • Season the lamb cannon with salt, pepper, and fresh herbs.
    • Heat a pan over medium-high heat with a touch of oil. Sear the lamb on all sides for 3-4 minutes each side for medium-rare, or adjust cooking time for desired doneness.
    • Rest for 5 minutes before slicing to retain juiciness.
  • Oven Roasting:

    • Temperature: Preheat oven to 200°C / Fan 180°C / Gas Mark 6.
    • After searing, transfer to the oven and roast for an additional 5-7 minutes for medium-rare. Adjust timing based on preferred doneness.

Serving Information:
With approximately 4-5 servings per kilogram, this lamb cannon cut is perfect for elegant dinners and special occasions.

Order our Fresh Halal British Lamb Cannon Cut Prime Cut today to experience a luxurious, restaurant-quality meal at home. With its exceptional tenderness and flavor, this cut brings the finest British Halal lamb to your table.

Customer Reviews

Based on 1 review
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D
D.S.
Better than leg of lamb

The lamb cannon cut is a nice piece of lamb. I cooked it and then made steak slices.

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