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Vendor: Shan

Shan BBQ Bihari Kabab 50g

Regular price
£1.19
Regular price
Sale price
£1.19
Shan BBQ Bihari Kabab 50g
Shan BBQ Bihari Kabab 50g

£1.19

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  • Description
  • Serving Guide
  • Storage Handling
  • Nutritional Info
  • Recipe Ideas
  • Dishes
  • Product FAQs

Shan BBQ Bihari Kabab Spice Mix - 50g

Description: Shan BBQ Bihari Kabab Spice Mix is a carefully blended mixture of spices, designed to create the authentic, rich, and tangy flavours of traditional Bihari-style kebabs. Originating from the Bihar region of India and Pakistan, these kebabs are known for their tender, juicy texture and aromatic spices. This spice mix is perfect for marinating meat (typically beef, chicken, or lamb) for grilling or barbecuing, giving it the right balance of heat, tanginess, and smokiness. With Shan’s BBQ Bihari Kabab Spice Mix, you can easily recreate this delicious dish at home, ideal for BBQs, family meals, or special gatherings.

Ingredients:
Coriander, Cumin, Garam Masala, Turmeric, Chili Powder, Ginger, Garlic, Salt, Black Pepper, Cinnamon, Cloves, Lemon Juice Powder, and Natural Spices.

Serving Suggestions:

  • BBQ Kebabs: Marinate your choice of meat (beef, chicken, or lamb) with Shan BBQ Bihari Kabab Spice Mix and grill or barbecue until perfectly cooked and slightly charred. Serve with naan, rice, or a fresh salad.
  • Kebab Wraps: Place the cooked kebabs in a flatbread or wrap with fresh vegetables, herbs, and a drizzle of yogurt or mint sauce for a tasty, handheld meal.
  • With Rice: Serve the juicy, flavorful kebabs over a bed of fragrant basmati rice, complemented by a side of raita or pickle.
  • As a Starter: Serve these tender kebabs as a starter with dips like chutney or yogurt-based sauces for a perfect appetizer.

Storage:
Store in a cool, dry place, away from direct sunlight. Keep the spice mix in an airtight container to maintain its freshness and flavour.

Preparation:

  1. Mix the Shan BBQ Bihari Kabab Spice Mix with some yogurt, lemon juice, and oil to create a marinade. Adjust the quantity of spice mix according to your taste.
  2. Coat your choice of meat (beef, chicken, or lamb) in the marinade and refrigerate for at least 2 hours (or overnight for deeper flavour).
  3. Thread the marinated meat onto skewers and grill or BBQ until the meat is tender and fully cooked, ensuring it reaches an internal temperature of 75°C.
  4. Serve immediately with your preferred sides, sauces, or toppings.

Enjoy the authentic taste of Bihari BBQ kebabs with the ease of Shan’s BBQ Bihari Kabab Spice Mix!

 

 








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