Fresh Halal British Angus Beef Brisket Whole Packer - Red Tractor Approved

Experience the deep, rich flavor of Fresh Halal British Beef Brisket (Boneless), a classic cut ideal for slow-cooking, roasting, or barbecuing. This premium brisket is sourced from non-stunned, halal-certified livestock in the UK, renowned for its marbling, which melts down beautifully during slow cooking, ensuring incredible tenderness and flavor. Perfect for comforting family dinners or hearty feasts, the brisket is available in 250g, 500g, 1kg, and 2kg portions, making it a versatile choice for various meal sizes and occasions.

Key Features:

• Produced in the UK
• Halal-certified (Non-Stunned)
• Ideal for slow-cooking, braising, roasting, or barbecuing
• Available in portion sizes: 250g, 500g, 1kg, and 2kg

Storage Guidelines:

• Freezing: Freeze as soon as possible after purchase, always before the 'use by' date. Defrost thoroughly in the fridge for at least 12 hours. Do not refreeze once defrosted.
• Refrigeration: Keep refrigerated and consume within 1 day of opening. Follow the 'use by' date on the packaging for freshness.

Cooking Guide:

Slow-Cooked Beef Brisket (serves approx. 3 per 500g):

• Ingredients: Fresh Halal British Beef Brisket, sea salt, freshly ground black pepper, onions, carrots, garlic, beef stock, thyme, bay leaves, and oil.
• Preparation: Preheat oven to 160°C, season and brown the brisket, sauté vegetables, then slow-cook with stock for 3-4 hours until tender.

For a delicious barbecue twist, season the brisket with a dry rub and cook on a grill or smoker at low heat for 6-8 hours until smoky and tender.

With its rich flavor and tenderness, this brisket is ideal for family gatherings or special occasions. Perfect for slow-braised dishes or classic barbecue meals!