Description
SHAN CHICKEN WHITE KORMA - 40G
Shan Chicken White Korma Mix helps you create a mild and velvety version of traditional Korma.
INGREDIENTS
- Salt
- Coriander
- Red Chilli
- Garlic
- Ginger
- Black Pepper
- White Pepper
- Turmeric
- Cumin
- Acid: Citric Acid
- Cinnamon
- Dried Onion
- Maltodextrin
- Hydrolyzed Soy Protein
- Cane Sugar
- Canola Oil
- Anticaking Agent: Silicon Dioxide
No Preservative
No Artificial Food Color
ALLERGY GUIDE
- May contain traces of Sulphite, Sesame, Mustard, Gluten and Tree Nuts.
NUTRITION FACTS
| ||||||
| % Daily Value* | ||||||
| Total Fat | 0g | 0% | ||||
| Saturated | 0g | 0% | ||||
| Trans | 0g | |||||
| Cholesterol | 0mg | 0% | ||||
| Sodium | 750mg | 31% | ||||
| Total Carbohydrate | 4g | 1% | ||||
| Dietary Fibre | 1g | 4% | ||||
| Sugars | 0g | |||||
| Protein | 1g | |||||
| Vitamin A | 0% | |||||
| Vitamin C | 0% | |||||
| Calcium | 0% | |||||
| Iron | 0% | |||||
| Percent Daily Values are based on a 2,000 calorie diet. | ||||||
COOKING RECIPE
AS PER 40G GRAM
INGREDIENT REQUIRED
Chicken
1 kg
small portions
Onions
4 medium/400g
finely diced
Garlic Paste
1 tablespoon
Ginger Paste
2 tablespoons
Green Chilies
2-4 tablespoons
grounded
Lemon Juice
4 tablespoons
Plain Yogurt
1 cup/200g
whipped
Oil/Ghee
½-1 cup / 180ml
Shan Chicken White Korma Mix
1 packet
STEPS OF COOKING
- Mix together green chili paste, garlic paste, ginger paste and Shan Chicken White Korma Mix. Apply to the chicken and set aside for 30-45 minutes.
- Heat oil and fry onions until light brown. Remove onions from oil and grind with yogurt. Keep aside.
- In same oil, add marinated chicken and stir fry for 4-5 minutes.
- Add onion and yogurt mixture. Cook for 15 minutes or until oil separates from gravy. (For thinner gravy add half to one cup milk). Add lemon juice and remove from heat. Garnish with few blanched and peeled almonds.
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