Shan Paya Masala Mix - 50g

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Price:
Sale price£1.19
Stock:
In stock

Description

SHAN PAYA MASALA MIX - 50G

Shan Paya mix has a perfect blend of rich and aromatic spices to help you rejoice the authentic traditional taste of Paya Curry.

INGREDIENTS

  1. Salt
  2. Paprika
  3. Red Chili
  4. Coriander
  5. Turmeric
  6. Clove
  7. Carom
  8. Nigella
  9. Cumin
  10. Ginger
  11. Black Pepper
  12. Green Cardamom
  13. Brown Cardamom
  14. Garlic
  15. Dehydrated Onion
  16. Citric Acid
  17. Maltodextrin
  18. Hydrolyzed Soy Protein
  19. Sugar
  20. Canola Oil
  21. Silicon Dioxide

No Preservative

No Artificial Food Color

ALLERGY GUIDE

  1. May contain traces of Sulphite
  2. Sesame
  3. Mustard
  4. Gluten and Tree Nuts

NUTRITION FACTS

Serving Size
10g
Servings Per Container
5
Amount Per Serving
Calories
30
Calories from Fat
10
% Daily Value*
Total Fat 1g 2%
Saturated 0g 0%
Trans 0g
Cholesterol 0mg 0%
Sodium 1250mg 52%
Total Carbohydrate 3g 1%
Dietary Fibre 2g 8%
Sugars 0g
Protein 1g
Vitamin A 2%
Vitamin C 0%
Calcium 2%
Iron 4%
Percent Daily Values are based on a 2,000 calorie diet.

COOKING RECIPE
AS PER 50 GRAM

INGREDIENT REQUIRED

STEPS OF COOKING

  1. Add 1 tablespoon garlic paste and hooves in 15 cups of hot water and boil for 10 minutes. Then drain the water.
  2. In 12 cups of boiling water add hooves, half sliced onion, ginger and garlic paste. Cover and cook on low heat until the hooves are tender (goat/lamb 3-4 hours, cow 6-8 hours).
  3. Separately heat oil/ghee and fry remaining onion until golden. Add Shan Paya Mix and yogurt. Stir fry for few minutes and pour in the Paya Curry.
  4. Cover and simmer on low heat for 30-45 minutes.

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