Tandoori Chicken Legs, Pieces without Skin - 1KG

With our high-quality Tandoori chicken legs, you can create a finger-licking good meal that your family and loved ones will absolutely love. Simply combine the meat with your favorite blend of spices and yogurt, and serve it up with piping hot butter naan for a meal that's sure to be a hit.

Don't settle for anything less than the best when it comes to feeding your family. Choose our 1kg chicken legs for a meal that's both delicious and convenient, and give your loved ones a meal they won't soon forget!

Ingredients:

Instructions:

• Enhance the flavor by scoring the de-skinned chicken legs with shallow cuts. Place them in a large bowl or zipper bag.
• Mix in the remaining ingredients thoroughly, ensuring the chicken is well coated.
• Marinate in the refrigerator for a minimum of 8 hours, preferably 24 hours, for maximum flavor infusion.
• Before cooking, remove most of the marinade from the chicken.
• Grill the chicken on a medium-high heat oiled grill until thoroughly cooked, approximately 10-12 minutes.
• For a different option, preheat the oven to 200 degrees and cook the chicken on a sheet pan for 25-30 minutes.
• Serve piping hot alongside fresh onion and butter naan.

Origin : Produced in the UK