Seasoned Chicken Boneless Breast Burger Fillet

Product Description:
Elevate your burger game with our Seasoned Chicken Boneless Breast Burger Fillet. Crafted from premium, halal-certified chicken breast, these fillets are seasoned to perfection for a juicy, flavour-packed experience in every bite. The fillets are expertly trimmed and marinated with a unique blend of spices, creating a mildly spiced, tender burger patty that grills or pan-fries beautifully, staying moist and full of flavour. Ideal for making gourmet burgers at home, these chicken breast fillets are a versatile option that pairs perfectly with your favourite toppings and sauces.

Note: these are cut 2-3 slices per Breast = 80-100G per piece 

Spice Level:
Mild Spice Level. These fillets have a gentle spice blend that adds a delicious depth of flavour without being overpowering, making them an excellent choice for all ages and spice preferences.

Key Features:

• Premium Chicken Breast: Each fillet is crafted from whole chicken breast, ensuring high-quality, lean meat with a naturally tender texture.
• Halal-Certified: Made with 100% halal chicken, catering to diverse dietary requirements.
• Ready to Cook: Pre-seasoned and ready to cook, saving you time while delivering authentic, seasoned flavour.
• Perfect for Burgers: Sized just right for a burger bun, with a juicy interior and perfectly seasoned exterior that enhances any burger creation.
• Versatile Preparation Options: Ideal for grilling, pan-frying, baking, or even air frying, adapting to any preferred cooking style.

Cooking Instructions:

• Grilling: Preheat the grill to medium-high heat. Grill the fillet for 5-7 minutes on each side until fully cooked and slightly charred, reaching an internal temperature of 75°C.
• Pan-Frying: Heat a small amount of oil in a skillet over medium-high heat. Pan-fry the fillet for 6-8 minutes per side until golden and cooked through.
• Oven-Baking: Preheat the oven to 200°C (180°C fan). Place the fillet on a baking tray and bake for 15-20 minutes, flipping halfway through for even cooking.
• Air Frying: Preheat the air fryer to 200°C. Cook the fillet for 12-15 minutes, flipping halfway through, until crispy on the outside and juicy inside.

Serving Suggestions:

• Classic Chicken Burger: Serve on a toasted bun with lettuce, tomatoes, pickles, and a drizzle of mayo or garlic aioli for a classic, crowd-pleasing burger.
• Spicy Upgrade: Add a slice of pepper jack cheese, jalapeños, and spicy mayo for a burger with a kick.
• Healthy Option: Serve as a protein-packed addition to a salad or wrap for a lighter meal.
• Gourmet Toppings: Elevate your burger with toppings like avocado, caramelised onions, and a tangy barbecue sauce for a flavourful twist.

Storage Information:

• Refrigeration: Store in the fridge at 0-5°C if fresh.
• Freezing: To extend storage time, keep in an airtight container or freezer bag.
• Best Before Date: Check the packaging for the best before date and consume within the recommended period.

Taste and Texture:
Our Seasoned Chicken Boneless Breast Burger Fillet delivers a succulent and tender bite with every taste. The balanced seasoning complements the natural flavour of the chicken, providing a slightly savoury, mildly spiced profile that’s satisfying without overpowering other ingredients. These fillets stay juicy and tender when cooked, giving you a delicious, restaurant-quality burger experience in the comfort of your home.

Discover a new favourite for your burger nights with our Seasoned Chicken Boneless Breast Burger Fillet – bringing together premium quality and perfect seasoning for a mouth-watering, versatile meal!