Chocolate Marbled Sponge Fingers

Chocolate Marbled Sponge Fingers are light, airy sponge biscuits delicately baked with a classic marbled blend of vanilla and cocoa flavours. Soft in texture yet structured enough to hold their shape, they offer a gentle sweetness balanced with a subtle chocolate note.

Perfect for creating traditional desserts such as tiramisu, trifles, and layered puddings, these sponge fingers absorb coffee, syrups, and creams beautifully without becoming soggy. They are equally enjoyable on their own as a simple tea-time biscuit or served with fresh fruit and cream for an easy, elegant dessert.

A versatile pantry essential for home bakers, dessert lovers, and catering use, delivering consistent quality and reliable results every time.

Ingredients
Wheat flour, sugar, eggs, cocoa powder, vegetable oil (palm, sunflower), raising agents (ammonium bicarbonate, sodium bicarbonate), skimmed milk powder, glucose syrup, flavourings.

Allergy information
Contains wheat (gluten), eggs, and milk.
May contain traces of soya and nuts.

Storage
Store in a cool, dry place away from direct sunlight.
Once opened, reseal or store in an airtight container to maintain freshness.