Fresh Halal British Boiler Chicken 1.2kg - Red Tractor Approved

Fresh British Halal Hard Boiler Chicken 1-1.2KG - Guinea Fowl

Discover the robust flavour of Fresh British Halal Hard Boiler Chicken (1kg) - Guinea Fowl, sourced from halal-certified British farms. This hard boiler chicken, also known as guinea fowl, is perfect for slow-cooking or boiling, as its firm texture holds up well during long cooking times. Rich in flavour and naturally lean, guinea fowl is ideal for broths, stews, and soups, delivering deep, hearty taste with each bite.

Key Features:

• Halal-certified, non-stunned
• Sourced from British farms
• Weighs 1kg
• Perfect for slow-cooking, boiling, or stews
• Naturally lean and full of flavour

Storage Guidelines:

• Freezing: Freeze immediately after purchase and always before the 'use by' date. Defrost thoroughly in the fridge for at least 12 hours before cooking. Do not refreeze once defrosted.
• Refrigeration: Keep refrigerated and consume within 1 day of opening. Follow the 'use by' date on the packaging for freshness.

Cooking Guide:

Slow-Cooked Hard Boiler Chicken (Guinea Fowl):

1. Preparation: Season the guinea fowl with salt, pepper, and herbs as desired.
2. Slow-Cook: Place the chicken in a pot with vegetables and water or broth, then simmer on low heat for 2-3 hours until the meat is tender and full of flavour.
3. Serve: Use the meat in soups, broths, or serve alongside vegetables for a hearty, comforting meal.

Enjoy the deep, rich flavour of Fresh British Halal Hard Boiler Chicken 1kg - Guinea Fowl, perfect for making flavourful broths and comforting dishes.