Medina Nan Khatai Shortbread Biscuits

Medina Nan Khatai Shortbread Biscuits are traditional South Asian shortbread-style biscuits, delicately baked to deliver a rich, buttery flavour with a soft, crumbly texture. Lightly sweet and gently aromatic, these biscuits are known for their melt-in-the-mouth finish and subtle crispness on the outside.

Commonly enjoyed with tea or coffee, Nan Khatai biscuits are a staple in many South Asian households and are often served to guests or enjoyed as an everyday treat. Medina Nan Khatai offer consistent quality and authentic taste, making them suitable for home consumption, cafés, and catering environments.

Ready to eat straight from the pack, these biscuits require no preparation and are ideal for snacking at any time of day.

Brand
Medina

Key features
• Traditional South Asian shortbread-style biscuits
• Rich buttery flavour with a crumbly, melt-in-the-mouth texture
• Lightly sweet and aromatic
• Ideal with tea or coffee
• Ready to eat
• Suitable for sharing or everyday snacking

Ingredients
Wheat flour, sugar, vegetable fat (palm oil), semolina, milk solids, raising agents (ammonium bicarbonate, sodium bicarbonate), flavouring.

Allergy information
Contains wheat (gluten) and milk.
May contain traces of nuts and soya.

Storage
Store in a cool, dry place away from direct sunlight.
Once opened, store in an airtight container to maintain freshness.