Nisa's 50 Meat Samosas

Nisa's 50 Meat Samosas

• HALAL

• Chilli Rating-2

• Pack of 50

Information

Ingredients

Pastry (Wheat Flour, Water, Salt, Palm Oil), Minced Mutton (70%), Potatoes, Reconstituted Textured Vegetable Protein (Soya), Onions, Peas, Mixed Spices, Salt, Crushed Green Chilli, Herbs, Ginger, Garlic, Citric Acid

Allergy Information

• Contains: Cereals Containing Gluten, Soya, Wheat

Cooking Instructions

• Deep Fry - From Frozen: Hot oil 180°C/350°F

• For best results always cook from frozen.

• Remove all packaging.

• Deep Fry in preheated oil for 8-10 minutes until crispy and golden brown.

• Drain well before serving.

Cooking Precautions

• Check food is cooked thoroughly and piping hot throughout before serving.

• Take care as fillings can be extremely hot after cooking.

• Take care as spitting may occur

Storage

• Keep refrigerated between -2°C and +4°C. Once opened use immediately.

• Do not exceed the use by date.

• Freeze on day of purchase and use within 1 month.

• Important: If the food has thawed, do not refreeze.

Produce of

Product of UK

Warnings

• Caution: Although every care has been taken to remove bones, some may remain.