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- Description
- Serving Guide
- Storage Handling
- Nutritional Info
- Recipe Ideas
- Dishes
- Product FAQs
Ahmed Chilli Pickle in Oil 1kg is a bold, fiery and intensely flavourful traditional South Asian condiment, made for those who enjoy real heat and depth in their food. Crafted using whole green chillies, blended with a rich mix of aromatic spices and preserved in oil, this pickle delivers a powerful combination of spice, tanginess and savoury richness in every bite.
The oil acts as both a preservative and a flavour carrier, allowing the spices to fully infuse into the chillies, creating a deep, well-rounded taste with a lingering kick. Each spoonful adds instant character to your meals, whether you want to enhance a simple dish or complement a full traditional spread.
Perfect as a side with curries, daal and rice, or served alongside parathas, naan and chapatis. It also works brilliantly in wraps, sandwiches and burgers for a spicy twist, or even mixed into marinades to intensify flavour. A little goes a long way, making this 1kg jar a staple for any household that enjoys authentic, spicy accompaniments.
Ingredients:
Green chillies, vegetable oil, salt, mustard seeds, fenugreek, spices, acidity regulator (acetic acid).
Allergy Advice:
Contains mustard. May also contain traces of other allergens due to manufacturing processes.
Storage Instructions:
Store in a cool, dry place away from direct sunlight. Once opened, keep tightly sealed and refrigerate for best quality. Always use a clean, dry spoon to prevent contamination and maintain freshness.
Key Features:
- Authentic South Asian chilli pickle
- Rich, spicy and tangy flavour
- Made with whole chillies and traditional spices
- Preserved in oil for enhanced taste and shelf life
- Large 1kg jar – ideal for regular use
