Balconi Viennese Chocolate Cake with Apricot Jam & Cocoa Cream

Indulge in the classic taste of Balconi Viennese Cake, a premium Italian dessert made with layers of soft cocoa sponge, smooth cocoa cream filling, and a delicate layer of apricot jam, all coated in rich chocolate.

This elegant cake delivers a perfect balance of chocolate richness and fruity sweetness, making it ideal for sharing with family, serving alongside tea or coffee, or enjoying as a luxurious dessert. Crafted by Balconi, an Italian bakery brand trusted since 1953, this cake offers consistent quality and indulgent flavour in every slice.

A great choice for chocolate lovers who enjoy a refined European-style cake.

Key features
• Soft cocoa sponge cake
• Filled with cocoa cream and apricot jam
• Chocolate-coated exterior
• Authentic Italian bakery product
• Ideal for sharing or desserts
• Individually sealed for freshness

Storage instructions
Store in a cool, dry place away from direct sunlight.
Do not refrigerate.
Once opened, consume promptly.

Allergy advice
Contains wheat, eggs, milk, and soy.
May contain traces of nuts.