Bones with many splinters and not cut cleanly
Too much fat for a leg
Not all stuff as on photos

🥩 Fresh Halal Australian Wagyu Topside – 6-7 BMS
Lean, Marbled & Halal Certified | Raised in Australia 🇦🇺
Enjoy premium quality with our Fresh Halal Australian Wagyu Topside, graded 6-7 BMS (Beef Marbling Score). This leaner cut comes with beautiful marbling throughout, delivering a perfect balance of tenderness and rich flavour. It’s ideal for roasting, slicing into steaks, or dicing for gourmet curries and stir-fries.
✅ Halal Certified
✅ 6-7 BMS – Excellent Marbling
✅ Raised in Australia 🇦🇺
✅ Versatile & Leaner Wagyu Cut
We’ll prepare your Wagyu Topside just the way you like it – simply select your preferred cut from the dropdown menu.
Available Cutting Styles:
Whole Piece (Uncut)
Steaks (200g / 250g / 300g options)
Large Cubes (40-50g)
Mid Cubes (25-35g)
Small Cubes (15-20g)
Slices (Thin/Thick for stir-fries or frying)
💡 Each portion is vacuum-packed for freshness and ease of storage.
For Roasting (Whole Topside):
Preheat oven to 180°C (fan 160°C).
Rub with oil, salt, pepper, and preferred seasoning.
Roast for 20 minutes per 500g for medium doneness.
Rest for 15 minutes before slicing.
For Steaks or Stir-Fry:
Pan-sear or grill steaks 2–3 mins per side.
For stir-fry: cut into strips and cook over high heat for 3–5 mins.
Best Uses:
Sunday Roasts
Sliced Wagyu Steak Sandwiches
Curry Cubes
Asian Stir-Fries
Beef & Veggie Skillets
Refrigeration:
Store at 0°C to 4°C
Use within 3 days of delivery (see packaging)
Freezing:
Freeze on day of arrival for up to 3 months
Defrost in fridge overnight before use
Do not refreeze after thawing
Fresh, never frozen
Vacuum-sealed & chilled packaging
Next-day delivery available (selected postcodes)
🔥 A leaner yet flavour-packed Wagyu cut for everyday luxury cooking.