Information

Ingredients

Pastry (Wheat Flour, Water, Salt, Palm Oil), Chicken (45%), Onions, Chana Dal, Reconstituted Textured Vegetable Protein (Soya), Herbs, Spices, Salt, Green Chillies, Garlic, Ginger, Citric Acid

Allergy Information

• Contains: Cereals Containing Gluten, Soya, Wheat

Cooking Instructions

• Deep Fry From Frozen: Hot oil 180°C/350°F
• For best results always cook from frozen.
• Remove all packaging.
• Deep Fry in preheated oil for 8-10 minutes until crispy and golden brown.
• Drain well before serving.

Cooking Precautions

• All appliances vary, these are guidelines only.
• Take care as spitting may occur.
• Check food is cooked thoroughly and piping hot throughout before serving.
• Take care as fillings can be extremely hot after cooking.

Storage

• Keep refrigerated between -2°C and +4°C. Once opened use immediately.
• Do not exceed the use by date.
• Freeze on day of purchase and use within 1 month.
• Important: If the food has thawed, do not refreeze.

Produce of

Product of UK

Warnings

• Caution: Although every care has been taken to remove bones, some may remain.