Description
SHAN CHINESE BEEF SPICE MIX - 50G
INGREDIENTS
- Corn Flour
- Salt
- Black Pepper
- Sugar
- Flavour Enhancer: Monosodium Glutamate
- Garlic
- Ginger
- Soy Sauce Powder
- Wheat
- Soy Bean
- Salt
- Red Chilli
- Acid: Acetic Acid & Citric Acid
- Anticaking Agent: Silicon Dioxide
No Preservative
No Artificial Food Color
ALLERGY GUIDE
- May contain traces of Sulphite, Sesame, Mustard and Tree Nuts.
NUTRITION FACTS
| ||||||
| % Daily Value* | ||||||
| Total Fat | 0g | 0% | ||||
| Sodium | 650mg | 27% | ||||
| Total Carbohydrate | 3g | 1% | ||||
| Sugars | 1g | |||||
| Protein | 1g | |||||
| Not a significant source of saturated fat, trans fat, cholesterol. dietary fiber, vitamin A, vitamin C, calcium or iron. | ||||||
| *Percent Daily Values are based on a 2,000 calorie diet. | ||||||
COOKING RECIPE
AS PER 50G GRAM
INGREDIENT REQUIRED
Chicken
500g/ 1 lb
boneless, paper thin* 2” long strips
Eggs
1
lightly beaten
Green Onion
4-5
sliced 1” long
Green Chillies
8-10
sliced in half
Oil/Ghee
8-9
table spoons / ½ - ¾ cup
Shan Chinese Beef
1 packet
GDA TABLE
| Serving per package | 5 | |
| Servings size | 10g | |
| Quantity per serving | Quantity per 100 g | |
| Energy | 84kJ / 10kcal | 837 kJ / 200 kcal |
| Fat total | 0g | 0g |
| saturated | 0g | 0g |
| Carbohydrate | 3g | 30g |
| sugars | 0g | 0g |
| Dietary Fibre | 0g | 0g |
| Protein | 1g | 10g |
| Salt | 1.6g | 16.3 g |
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