Shan Kunna Spice Mix - 50g

Shan
filler

Price:
Sale price£1.19
Stock:
In stock

SHAN KUNNA SPICE MIX - 50G

Shan Kunna mix helps you recreate the ethnic flavor of Chiniot which is one of a kind divine and velvety traditional Curry.

STEPS OF COOKING

  1. Heat ghee/oil, add onion, garlic, meat and Shan Kunna Matka Gosht Masala.
  2. Fry for few minutes. Add one glass of water and cover the pot and keep a weight on the lid or use a pressure cooker.
  3. Cook on very low heat until the meat is completely tender, about 6-8 hours.

Fresh produce arrive in perfect conditionAll orders are shipped in our reinforced chilled packaging to keep the produce safe up to 72 hours during the transit. Find out more

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