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- Description
- Serving Guide
- Storage Handling
- Nutritional Info
- Recipe Ideas
- Dishes
- Product FAQs
Tate & Lyle Pure Cane Caster Sugar is a fine-textured sugar made from 100% natural cane, specially designed for smooth and even dissolving. Its finer crystals make it perfect for baking, especially for light and fluffy cakes, meringues, and desserts where a delicate texture is essential.
This versatile sugar blends effortlessly into mixtures, helping to create consistent results in both baking and sweetening. Whether you're whipping up sponge cakes or stirring into drinks, it provides a clean, balanced sweetness every time.
Key Features
- Made from 100% pure cane sugar
- Fine texture for quick and even dissolving
- Ideal for baking, meringues, and desserts
- Perfect for smooth batters and mixtures
- Trusted quality from Tate & Lyle
Ingredients
Cane Sugar (100%)
Storage Instructions
Store in a cool, dry place. Keep tightly sealed to avoid moisture.
Allergy Information
Free from common allergens.
Typical Uses
- Baking cakes, cupcakes, and sponges
- Making meringues and desserts
- Sweetening drinks with a smooth finish
- Preparing syrups and sauces
